A New York Public Library website

Roast Sirloin Of Beef Provencal

Normalized frequency per year

Appears in 1 menu:

Price
Low: $5.75 → High: $5.75

Date appearing
Earliest: 1971 → Latest: 1971

Placement map: where this dish appears on the page.

More information on
“Roast Sirloin of Beef Provencal”: