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Steamed Chesapeake Soft Clams With Pure Clam Broth And Butter Sauce

Normalized frequency per year

Appears in 1 menu:

Price
Low: $3.75 → High: $3.75

Date appearing
Earliest: 1975 → Latest: 1975

Placement map: where this dish appears on the page.

More information on
“Steamed Chesapeake Soft Clams with Pure Clam Broth and Butter Sauce”: