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Monterey Abalone Steak, Tartar Sauce, French Fries

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.35-$2.75 → High: $2.35-$2.75

Date appearing
Earliest: 1965 → Latest: 1965

Placement map: where this dish appears on the page.

More information on
“Monterey Abalone Steak, Tartar Sauce, French Fries”: