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Roasted Long Island Duckling, Black Cherry Sauce Served With Savory Wild Rice Blend, The Duckling Has A Sauce That Sings Of Wine And Black Cherries

Normalized frequency per year

Appears in 1 menu:

Low: $8 → High: $8

Date appearing
Earliest: 1970 → Latest: 1970

Placement map: where this dish appears on the page.

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“ROASTED LONG ISLAND DUCKLING, BLACK CHERRY SAUCE - Served with savory wild rice blend, the duckling has a sauce that sings of wine and black cherries”: