A New York Public Library website

Louisiana Peppered Shrimp & Pasta Peppery, Southern Style Shrimp & Vegetables In Spicy, Creamy Alfredo Tossed With Linguine & Served With Boboli Oven Bread.

Normalized frequency per year

Appears in 1 menu:

Low: $8.99 → High: $8.99

Date appearing
Earliest: 1997 → Latest: 1997

Placement map: where this dish appears on the page.

More information on
“LOUISIANA PEPPERED SHRIMP & PASTA Peppery, southern-style shrimp & vegetables in spicy, creamy Alfredo tossed with linguine & served with Boboli Oven Bread.”: