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Broiled French Lamb Chops, Mint Jelly

Normalized frequency per year

Appears in 1 menu:

Price
Low: $3.95 → High: $3.95

Date appearing
Earliest: 1953 → Latest: 1953

Placement map: where this dish appears on the page.

More information on
“Broiled French Lamb Chops, mint Jelly”: