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Broiled Salmon Steak, Tartar Sauce, French Fried Potatoes, Vegetables Du Jour

Normalized frequency per year

Appears in 1 menu:

Price
Low: $1.95 → High: $1.95

Date appearing
Earliest: 1953 → Latest: 1953

Placement map: where this dish appears on the page.

More information on
“Broiled Salmon Steak, Tartar Sauce, French Fried Potatoes, Vegetables du jour”: