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Broiled Boston Scrod Maitre D'hotel With Au Gratin Potatoes And Corn Saute

Normalized frequency per year

Appears in 1 menu:

Low: $0.70 → High: $0.70

Date appearing
Earliest: 1946 → Latest: 1946

Placement map: where this dish appears on the page.

More information on
“Broiled Boston Scrod Maitre d'hotel with au Gratin Potatoes and Corn Saute”: