A New York Public Library website

Bisque Of Lobster Flavored With Brandy, French Croutons

Normalized frequency per year

Appears in 1 menu:

Low: - → High: -

Date appearing
Earliest: 1949 → Latest: 1949

Placement map: where this dish appears on the page.

More information on
“Bisque of Lobster Flavored with Brandy, French Croutons”: