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Broiled Honeycomb Tripe, Sauce Gribiche

Normalized frequency per year

Appears in 1 menu:

Price
Low: $0.60 → High: $0.60

Date appearing
Earliest: 1919 → Latest: 1919

Placement map: where this dish appears on the page.

More information on
“Broiled Honeycomb Tripe, sauce gribiche”: