A New York Public Library website

Sauce Bordelaise, Moelle With Steaks, Extra 25c

Normalized frequency per year

Appears in 1 menu:

Price
Low: - → High: -

Date appearing
Earliest: 1918 → Latest: 1918

Placement map: where this dish appears on the page.

More information on
“Sauce bordelaise, moelle with steaks, extra 25c”: