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Le Filet De Boeuf Wellington Pate Feuillette, Foir Gras And Filet Of Beef, All In One. This Dish Was Served To The Duke Of Wellington When He Entered Paris In 1815 After Defeating The Armies Of Napoleon. Also Served Under Somewhat More Peaceful Circumstances To President Kennedy When He Was Being Entertained By President De Gaulle, Also In Paris.

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Earliest: 1967 → Latest: 1967

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“Le Filet de Boeuf Wellington- Pate feuillette, foir gras and filet of beef, all in one. This dish was served to the Duke of Wellington when he entered Paris in 1815 after defeating the armies of Napoleon. Also served under somewhat more peaceful circumstances to President Kennedy when he was being entertained by President De Gaulle, also in Paris.”: