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Roasted Long Island Duck Breast With Peppercorn Crusted Apples And Toasted Pistachio Truffle Dipping Sauce

Normalized frequency per year

Appears in 1 menu:

Low: $17 → High: $17

Date appearing
Earliest: 2008 → Latest: 2008

Placement map: where this dish appears on the page.

More information on
“Roasted Long Island Duck Breast - with peppercorn crusted apples and toasted pistachio-truffle dipping sauce”: