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(G) Remove The Chicken From Your Marination And "Dust" Each Piece Lightly With A Special Browning Flour. Please, No Heavy Grease Absorbing Batter!

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Earliest: 1987 → Latest: 1987

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“(g) Remove the chicken from your marination and "dust" each piece lightly with a special browning flour. Please, no heavy grease-absorbing batter!”: