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Est. 2011
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Plaza Hotel
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Dish
Price
Oyster Cocktail
0.3
Cape Cods
0.25
Little Neck Clams
0.25
Tomato And Vermicelli
0.2- 0.3
Consomme Sultane
0.25- 0.4
Cream Of Barley A La Reine
0.3- 0.5
Petite Marmite Soup
0.3- 0.5
Chicken, Cavalier Soup
0.25- 0.4
Clear Green Turtle Au Champagne
0.35- 0.6
Beef Tea, Cup
0.3
Chicken Broth, Cup
0.3
Canape Of Caviar A La Russe
0.25- 0.4
Timbale, Renaissance
0.25- 0.4
Terrapin, Maryland Style
2.5
Terrapin, Philadelphia Style
2.5
Terrapin, Plaza Style
3.0
Oyster Crabs, Newburg
1.0- 1.25
Fried Oyster Crabs
0.75
Broiled Green Smelts
0.5
Fried Green Smelts, Tartar Sauce
0.6
Fried Green Smelts
0.5
Scallops, Poulette
0.35- 0.6
Fried Scallops
0.3- 0.5
Chicken Halibut Saute, Biscaienne
0.3- 0.5
Broiled Spanish Mackerel, Sauce Colbert
0.35- 0.65
Smelts, White Wine Sauce
0.3- 0.5
Kingfish Saute, Fines Herbes
0.35- 0.65
Whitebait Saute, Boston Brown Bread Toast
0.3- 0.5
Filet Of Striped Bass, Royale
0.35- 0.65
Boiled Turkey, Oyster Sauce
0.35- 0.65
Stuffed Breast Of Veal, Bourgeoise
0.3- 0.5
Sweetbreads, Parisienne
0.6- 1.0
Filet Of Red Head Duck, Picarade
0.75- 1.25
Fresh Mushrooms Sautes, Fines Herbes
0.45- 0.8
Coquille Of Terrapin, Baltimore Style
0.6- 1.0
Goose Livers En Caisse, Perigueux
0.35- 0.6
Tournedos Of Filet Of Beef A L'aquitaine
0.5- 0.9
Pears A L'imperatrice
0.25- 0.4
Lamb, Mint Sauce
0.4- 0.75
Philadelphia Chicken
1.0- 2.0
Ribs Of Prime Beef
0.35- 0.6
Ham, Port Wine Sauce
0.35- 0.65
Long Island Duckling, Apple Sauce
0.75- 1.5
Turkey Stuffed With Chestnuts
0.4- 0.75
Suckling Pig, Shaker Apple Sauce
0.4- 0.75
Boston Gosling Stuffed With Sweet Potatoes
0.4- 0.75
Grouse
0.8- 1.5
Reed Birds
1.0
Partridge
0.9- 1.75
Teal Duck
0.75
Philadelphia Squab
0.75
Canvas Back Duck
3.5
English Snipe
0.65
Golden Plover
0.75
Woodcock
1.25
Quail
0.65
Ruddy Duck
1.5
Mallard Duck
1.5
Rail Birds
0.75
Red Head Duck
2.5
Game Patty Truffled
0.75
Partridge
0.9- 1.75
Grouse
0.75- 1.5
Quail
0.65
Hothouse Chicken, Broiled
1.25
Hothouse Chicken En Cocote
1.75
Hothouse Chicken, Roast
1.5
Romaine Salad
0.25- 0.4
Escarole Salad
0.25- 0.4
Hothouse Tomatoes Stuffed With Celery
0.3- 0.5
Chiffonnade Salad
0.3- 0.5
Mexicaine Salad
0.3- 0.5
Chicory Salad
0.25- 0.4
Hothouse Cucumber
0.3- 0.5
Chicory
0.25- 0.4
Plain Celery
0.25- 0.4
Celery Salad
0.25- 0.4
Lettuce Salad
0.25- 0.4
Lima Beans
0.25
Artichauts, Hollandaise
0.5
String Beans
0.3
Cauliflower, Sauce Mousseline
0.5
Fried Egg Plant
0.35
Boiled Onions, Cream Sauce
0.25
Brussels Sprouts
0.4
Creamed Spinach
0.35
Celery Braised Au Jus
0.5
Carrots In Cream
0.35
Stuffed Green Peppers
0.5
Baked Potatoes
0.2
Mashed Potatoes
0.2
Baked Sweet Potatoes
0.2
Boiled Potatoes
0.2
English Plum Pudding, Hard And Brandy Sauce
0.4
Apple Pie
0.2
Pumpkin Pie
0.2
Baked Apple Dumpling, Hard And Brandy Sauce
0.25
Mince Pie
0.25
Apple Meringue Tarts
0.25
Orange Jelly Tarts
0.25
Cocoanut Pie
0.2
Crullers
0.25
Champagne Jelly
0.25
Cup Custard
0.25
Baba Au Rhum
0.25
Strawberry Ice
0.25
Vanilla Eclairs
0.25
Chocolate Eclairs
0.25
National Sorbet
0.35
Frozen Peach Pudding
0.3
Coffee Ice Cream
0.25
Orange Ice
0.25
Lemon Ice
0.25
Hazelnut Ice Cream
0.25
Nesselrode Pudding
0.4
Grape Fruit, Macedoine
0.6
Ice St. Jacques
0.4
Coffee Mousse
0.3
Tokay Grapes
0.4
Malaga Grapes
0.4
Seckel Pears
0.4
Baked Apples And Cream
0.35
Grape Fruit
0.3
Concord Grapes
0.4
Delaware Grapes
0.4
Niagara Grapes
0.4
Oranges
0.3
Bananas And Cream
0.35
Bananas
0.25
California Plums
0.3
Catawba Grapes
0.4
California Pears
0.4
Apples
0.3
Sliced Pineapple
0.4
Gervais Cheese, Bar Le=Duc Jelly
0.65
Waffles
0.25
Cafe Turque
0.2
Sweet Buttermilk, Glass
0.1
Demi Tasse
0.15
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