A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
La Republique Francaise Diner
OFF
ON
Full screen view
Dish
Price
Bisque D'ecrevisses
-
Croute Au Pot
-
Bouchees Aux Huitres
-
Turbot Sauce Homard
-
Gigue De Chevreuil A La Grand Veneur
-
Poulardes Truffees A La Perigord
-
Sorbets Au Porto
-
Faisans Et Perdreaux Sur Croustades
-
Salade De Saison
-
Langoustes A La Russe
-
Petit Pois A La Bonne Femme
-
Cardons Au Gratin
-
Parfait De Fruits Chauds
-
Bombe A La Melin ....Ite
-
Medoc
-
Madere
-
Sauterne
-
Corton 1884
-
Ch. Citran 1881
-
Montebello Frappe
-
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest
