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Est. 2011
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Colonial Hotel
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ON
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Dish
Price
Russian Canape
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Blue Points
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Oyster Cocktail
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Olives
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Celery
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Radishes
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Green Turtle, Victoria
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Consomme, Printanier Royal
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Salted Almonds
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Deviled Crabs In Shells
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Filet Of Red Snapper, Cardinal Sauce
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New Potatoes, Parisienne
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Cucumbers
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Braised Sweetbreads, Dauphine
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Tenderloin Larded, A La Renaissance
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French Pan Cakes, Glace With Benedictine
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Prime Ribs Of Beef
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Turkey, Chestnut Dressing
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Lamb, Mint Sauce
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Mashed Potatoes
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Boiled Potatoes
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Green Peas
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Turnips In Cream
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Fried Egg Plant
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Spinach With Egg
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Asparagus, Sauce Mousline
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Imperial Punch
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Roast Mallard Duck, Fimet
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Lettuce And Tomato Salad
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Peach Shortcake, Chantilly
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Colonial Glace In Cases
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Champagne Jelly
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Harlequin Ice Cream
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Assorted Cake
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Figs
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Fruits
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Edam Cheese
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Brie Cheese
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American Cheese
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Coffee
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