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Est. 2011
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Tampa Bay Hotel
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Dish
Price
Oyster Cocktail
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Blue Points
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Crême De Marrons Aux Croutons Soufflés
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Consommé Adelina
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Brissotin Au Suprême
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Sweet Pickles
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Olives
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Celery
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Chow Chow
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Boiled Bass á La Cardinal
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Potatoes Persillade
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Sliced Cucumbers
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Boiled Beef, Horseradish Sauce
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Larded Filet Of Veal, Potagère
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Lamb Chops á La Victor Hugo
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Ballotine Of Lobster With Peas
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Bananas á La Créole
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Vermont Turkey Stuffed, Cranberry Sauce
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Prime Ribs Of Beef Au Jus
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Milk Pig, Apple Sauce
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Okra And Tomatoes
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Stewed Celery Au Jus
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String Beans
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Noodles Au Beuree
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Boiled New Potatoes
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Mashed Potatoes
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Punch Impériale
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Brochette Of Reed Birds With Cress
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Sweet Potatoes, Southern Style
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Mayonnaise Of Salmon
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Lettuce Salad
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Macédoine Salad
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Terrine De Foie Gras á La Gelée
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Boned Capon Aux Truffes
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Prince Albert Pudding, Madeira Sauce
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Gateau Duchesse
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Pumpkin Pie
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Apple Pie
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Lady Fingers
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Cocoanut Macaroons
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Assorted Cakes
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Vanilla Ice Cream
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Buanc Mange Au Pistachio
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Nuts
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Fruit
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Raisins
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Rocquefort
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Edam
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American Cheese
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Crackers
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Coffee
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