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Fifth Avenue Hotel
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Dish Price
Little Neck Clams -
Blue Point Oysters -
Hot Or Cold Consomme -
Chicken And Rice -
Clam Chowder -
Pickled Walnuts -
Lobster Croquettes A La Victoria -
Tomatoes -
Radishes -
Olives -
Celery -
Broiled Sea Bass, Maitre D'hotel -
Boiled Chicken Halibut, Clam Sauce -
Cucumbers -
Potatoes Parisienne -
Turkey, Chipolata Sauce -
Corned Tongue With Spinach -
Ham And Spinach -
Corned Beef And Cabbage -
Ribs Of Beef -
Lamb, Mint Sauce -
Goose, Apple Sauce -
Spring Chicken -
Ham, Champagne Sauce -
Turkey, Cranberry Sauce -
Young Pig, Apple Sauce -
Sweetbread Patties A La Financiere -
Stewed Fresh Mushrooms In Cream -
Pinepple Fritters Au Maraschino -
Beef A La Mode With Spaghetti And Potato Croquette -
Orange Sherbet -
Mallard Duck, Currant Jelly -
Boned Capon -
Pate De Foie Gras -
Pickled Lamb's Tongues -
Meats -
Lobster Salad -
Chicken Salad -
Lettuce Salad -
Potato Salad -
Boiled Bermuda Potatoes -
Boiled Or Baked Sweet Potatoes -
Mashed Potatoes -
Boiled Spanish Onions -
Boiled Potatoes -
Chopped Spinach With Egg -
Kidney Beans -
Mashed Turnips -
Cauliflower A La Creme -
Fried Egg Plant -
Beets -
French Artichokes A La Hollandaise -
Hominy -
Macaroni Au Gratin -
Congress Pudding, Wine Sauce -
Rhubarb Pie -
Squash Pie -
Plain Rice Pudding -
Macaroons -
Fromage Bavaroise -
Assorted Cakes -
Vanilla And Ginger Ice Cream -
Frozen Duchess Pudding -
Raisins -
Oranges -
Assorted Nuts -
Pineapple -
Apples -
Grapes -
Pears -
Bananas -
Camembert -
Roquefort -
Edam -
Philadelphia Cream -
Mild Cheese -
Brie -
Coffee -
Tea -