Chateau Frontenac: Menus: Whats on the menu?

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Chateau Frontenac

Dish	Price
Royans A La Vatel	-
Consomme A La D'orleans	-
Cream Of Asparagus A L'argenteuil	-
Boiled Gaspe Salmon, Sauce Mousseline	-
Cucumbers	-
Sweetbread En Caisse A La Toulouse	-
Small Tenderloin Of Beef A La Richelieu	-
Roast Ribs Of Beef Au Jus, Horse Radish	-
Spring Lamb, Mint Sauce	-
Haricots Verts Sautes	-
Spinach In Cream	-
Stewed Tomatoes	-
Boiled Potatoes	-
Mashed Potatoes	-
Roman Punch	-
Roast Black Duck With Fried Hominy	-
Lettuce Salad	-
Tomato Salad	-
Beet Salad	-
Souffle Palmir Pudding	-
Green Gage Pie	-
Bavarois Aux Fraises	-
Caramel Ice Cream	-
Dessert	-
Cafe Noir	-