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M/V Island Princess
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Dish Price
Juices -
V.8 Juice -
Orange Juice -
Grapefruit Juice -
Roast Duckling, Orange Slices -
Peach Nectar Juice -
Assorted Cold Cuts, Picules -
Tomato Juice -
English Roast Beef, Horseradish -
Pate De Foie Maison -
Hors D'oeuvre -
Cut Beans -
Small Onions -
Marinated Mackerel -
Spanish Olives -
Red Cabbage -
Mortadella Bologna -
Ossocollo Parma -
Ham Cheese Canapes -
Eggs A La Russe -
Parslied (Potatoes) -
Lyonnaise (Potatoes) -
Orange And Beet, Vinaigrette -
Waldorf's Salad -
Mashed (Potatoes) -
Soup -
Cold Beef Broth -
Consomme "Celestine" -
Lorette (Salad) -
Romaine (Salad) -
Black Beans Soup -
Tomato (Salad) -
Veloutine "Longchamps" -
Farinaceous -
Thousand Island (Dressing) -
Vinaigrette (Dressing) -
Macaroni Alla Maitre D'hotel -
Rice Oriental Style -
Roquefort (Dressing) -
Sauce: Meat -
Sauce: Curry -
Vanilla (Ice Cream) -
Chocolate (Ice Cream) -
Rum Mocha (Ice Cream) -
Butter Brickle (Ice Cream) -
Eggs: Poached "Yvette" -
Eggs: Shirred Canadian Bacon -
Cherries Sherbet (Ice Cream) -
Eggs: Omelette Lyonnaise -
Eggs: Scrambled With Kidney -
Cream Caramel -
Blueberry Pie -
Assorted Pastries -
Boiled Blue Fish, Malted Butter -
Broiled Grouper, Hollandaise Sauce -
Pineapple In Syrup -
Peaches In Syrup -
Baked Pastrami A La Mode In Rye Bread -
Stuffed Peppers, Sicilian Style -
Cheddar -
Ricotta -
Martesana -
Brie -
Crackers -
Rollatine Al Vino Blanco: Thin Slices Of Veal, Stuffed With Chopped Porck Meat, Parmesan Cheese, Egg Yolks, Parsley, Garlic, Moistened With White Wine And Fresh Tomato Sauce. -
Basket Of Fresh Fruits In Season -
Coffee -
Sanka -
Postum -
Pork Chop, Barbacue Sauce -
Milk -
Skimmed Milk -
Tea -
American Mixed Grill -
Linden Tea -
Camomile -
Italian Coffee -