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Est. 2011
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Old Original Bookbinder's
OFF
ON
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Dish
Price
Jumbo Shrimp Cocktail, Lamaze Sauce
1.25
Shrimp Salad
2.75
Jumbo Shrimp Cocktail, Our Own Cocktail Sauce
1.25
Crab Salad
3.0
Broiled Chopped Sirloin, Onions
2.75
Lobster Salad
3.0- 5.0
Half Broiled Or Fried Chicken, Disjointed
2.75
Crab Meat Cocktail
1.25
Cold Seafood Platter
3.75
Lobster Cocktail
2.25
Breaded Veal Cutlet, Tomato Sauce
2.75
Chicken Lobster (1 1/4 Lbs.)
3.5
Tomato Juice Cocktail
0.25
Fresh Calves Liver And Onions
3.0
Roast Prime Ribs Of Beef
4.0
Medium Lobster (2 1/2 Lbs.)
5.25
Broiled Lamb Chops
4.0
Jumbo Lobster (3 Lbs.)
6.25
U.S. Prime Kansas Sirloin Steak
5.0
Lobster Imperial
3.0
Extra Jumbo Lobster (Over 3 1/2 Lbs.) (Serves 2)
8.25
U.S. Prime Filet Mignon
5.0
Fried Scallops
2.75
Broiled Scallops
2.75
Crab Meat Au Gratin
2.75
Fried Shrimp
2.75
Lobster Newburg
3.5
Shrimp A La Newburg
2.75
Sauted Crab Meat
2.75
Lobster Thermidor
3.75
Steamed Crab Meat
2.75
Steamed Clams
2.0- 2.5
Lobster Stew
3.25
Deviled Crab A La Bookbinder
-
Little Neck Clams (1/2 Dozen)
0.65
Oyster Platter
1.75
Shrimp Lamaze
3.0
Cherrystone Clams (1/2 Dozen)
0.65
Clam Stew
1.0
Clam Stew With Cream
1.1
Chablis
1.5- 2.75
Blue Point Oysters (1/2 Dozen)
0.65
Dry Sauterne
1.5- 2.75
Medium Salt Oysters (1/2 Dozen)
0.65
Riesling (Rhine)
1.5- 2.75
Large Salt Oysters (1/2 Dozen)
0.9
Isle St. George
1.5- 3.0
Broiled Oysters (1/2 Dozen)
1.25
Jumbo Frog's Legs Saute
3.5
Pie, Per Portion (Choice Varies Daily)
0.35
1945 Vintage Champagne
5.0- 9.75
Barbequed Oysters (1/2 Dozen)
1.1
Broiled Swordfish
3.0
Fresh Strawberry Shortcake
0.5
Oysters A La Rockefeller
1.65
Brut Special Champagne
5.0- 9.75
Broiled Pompano
3.5
French Pastries
0.5
Oyster Stew With Cream
1.1
Filet Of Flounder
3.0
Oyster Stew
1.0
Domestic Champagne
3.0- 6.0
Broiled Mackerel
2.5
Melons, In Season
0.5
Bookbinder's Own Rice Pudding
0.25
Burgundy (Still)
1.5- 2.75
Broiled Whitefish
3.0
Ice Cream, Ices
0.35
Sparkling Burgundy
3.0- 5.75
Broiled Kennebec Salmon
2.75
Jello
0.25
Private Reserve Red Wine
1.75- 3.25
Chianti
2.0- 3.75
Snapper Soup A La Bookbinder (Delightfully Seasoned With Sherry
0.4- 0.6
Clam Chowder A La Bookbinder
0.35- 0.5
Clam Broth
0.25
Roquefort
0.5
Liederkranz
0.5
Camembert
0.5
Limburger
0.5
Swiss Cheese
0.35
American Cheese
0.35
Cream Cheese
0.35
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