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Est. 2011
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[Restaurant And/Or Location Unkn...
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ON
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Dish
Price
Bot Of Imported French Wine (Red Or White)
1.5
La Ina Sherry
0.35
Quina Medos
0.25
Club Luncheon, Entree With Vegetables, Dessert, Coffee, Tea
0.4
Assorted Hors D'oeuvre
-
Fresh Shrimp Cocktail
-
Half Grapefruit
-
Alligator Pear
-
Pate Maison
-
Grapefruit Juice
-
Chilled Tomato Juice
-
Fresh Fruit Cup
-
Consomme Julienne
-
Potage Mongole
-
Baked Boston Scrod Maitre D'hotel
0.5
Fresh Flounder Saute Meuniere
0.5
Omelette Finis Herbes
0.5
Broiled Fresh Mushrooms With Bacon
0.5
Cassoulet Toulousain
0.5
Pied De Pork Grille Si Memehould
0.5
Yankee Pot Roast With Noodles
0.5
Roast Leg Of Spring Lamb Au Jus
0.5
Calf's Liver Saute A L'anglaise
0.5
Filet Mignon Aux Champignons, .25 Cents Extra
0.5
Fresh Shrimp Salad Russian Dressing
0.5
Cold Ham With Potato Salad
-
Fresh Panache
-
Creamed Spinach
-
Soisson Bretonne
-
Camembert
-
Roquefort
-
Brie Cheese
-
Moka Layer Cake
-
Biscuit Tortoni
-
Chocolat Sundae
-
Apple Pie
-
Frangiapane
-
Coupe St. Jacques
-
Fresh Stewed Rhubarb
-
Pistachio Ice Cream
-
Baked Apple
-
Pecan Melo Roll
-
Strawberries In Wine
-
Vanilla Ice Cream
-
Coffee
-
Tea
-
Sanka
-
Iced Tea, .05 Extra
-
Iced Coffee, .05 Extra
-
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