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Est. 2011
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Hotel Belmont
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Dish
Price
Sea Tag Oysters
0.35
Small Lynnhaven Oysters
0.35
Blue Point Oysters
0.3
Smith's Island Oysters
0.35
Cotuit Oysters
0.35
Blue Point Oyster Cocktail
0.35
Cape Cod Oysters
0.35
Mattituck Oysters
0.35
Oysters Fried In Crumbs
0.5
Oysters Baked In Shell, Kilpatrick
0.7
Oyster Stew, Belevue
1.0
Oysters Fricassee On Toast
0.6
Oysters A La Travers
0.75
Oysters Poulette
0.9
Blue Point Oyster Stew With Cream
0.5
Oyster Boston Box Stew
0.5
Oysters Box Stew
0.45
Fancy Oyster Roast
0.6
Oyster Stew
0.35
Oyster Roast In Shell
0.5
Oyster Pan Roast
0.5
Fried Oysters, Meuniere
0.7
Broiled Oysters, Baltimore
0.6
Oyster Boston Flip With Green Peppers
0.6
Baked Oysters, Louise
0.7
Oysters A La Newberg With Oyster Crabs
1.25
Oysters A La Newberg
0.9
Little Neck Clams Green Pepper Cocktail
0.5
Little Neck Clams Cocktail
0.35
Medium Little Neck Clams
0.35
Fried Little Neck Clams With Bacon
0.6
Little Neck Clams, Half Shell
0.3
Fried Little Neck Clams
0.5
Fried Little Neck Clams
0.5
Medium Little Neck Clams Cocktail
0.4
Little Neck Clams Pan Roast
0.5
Little Neck Clams A La Newberg With Oyster Crabs
1.25
Little Neck Clams Steamed In Shell
0.5
Little Neck Clams Stew
0.35
Little Neck Clams Fricassee On Toast
0.6
Little Neck Clams A La Newberg
0.9
Little Neck Clams Stew With Cream
0.45
Little Neck Clams Minced On Toast With Celery
0.75
Little Neck Clams Steamed On Paprika Toast
0.6
Little Neck Clams Creamed, Pimento
0.7
Little Neck Clams Coney Island Roast
0.6
Fried Soft Clams
0.5
Soft Clams Creamed With Green Peppers
0.7
Soft Clams Fricassee With Green Peppers
0.7
Soft Clams Stew
0.4
Soft Clams Stew With Cream
0.5
Fried Soft Clams, Meuniere
0.6
Fried Soft Clams With Salt Pork
0.6
Baked Soft Clams, Louise
0.7
Soft Clams, Poulette
0.9
Soft Clams Baked In Shell, Ancienne
0.6
Soft Clams Steamed In Shell
0.5
Soft Clams A La Newberg
0.9
Soft Clams A La Newberg With Oyster Crabs
1.25
Broiled Soft Clams
0.5
Soft Clams Under Glass Bell
0.6
Broiled Soft Clams With Cream
0.7
Soft Clams Pan Roast
0.5
Soft Clams Baked In Shell, Casino
0.7
Caviar, D'astrakan
1.5
Grape Fruit Supreme
0.75
Grape Fruit Supreme Maraschino
0.9
Caviar, D'astrakan On Toast
1.75
Anchovie
0.75
Sardines
0.45
Boneless Sardines
0.5
Sliced Smoked Holland Salmon
0.6
Crab Flakes, Belmont
0.6
Anchovie On Toast
0.8
Antipasti
1.0
Crab Flake Cocktail
0.75
Lobster Cocktail
0.9
Thon, Bearnaise
0.75
Thon, Ravigote
0.75
Clear Green Turtle Soup
0.5
Beef Consomme
0.25
Clam Broth
0.3
Cold Soup Belmont
0.3
Cold Strained Okra Soup
0.3
Cold Madrilene
0.3
Cold Chicken Soup
0.3
Cold Essence Of Tomatoes Soup
0.3
Lobster A La Thermidor
1.25
Finnan Haddie Bombay
0.9
Crab Lumps A La Baltimore
0.9
Broiled Chicken Lobster
2.0
Deviled Crab
0.6
Cold Lobster, Ravigote Sauce
1.5
Deviled Lobster
0.7
Scallops Brochette Deviled
0.9
Terrapin A La University Club
4.0
Terrapin A La Baltimore
4.0
Terrapin A La Wenberg
4.0
Terrapin A La Philadelphia
4.0
Grilled Deviled Chicken Legs
0.8
Chicken Emince A La King
0.0
Breast Of Chicken A La Washington
1.5
Breast Of Guinea Hen Holbrook
2.0
Sweetbread Glace With Asparagus Tips
1.5
Deviled Lamb Kidneys
0.6
English Mutton Chop
1.25
Mignon Of Filet Of Beef, Favorite
1.5
Broiled Veal Kidney, Deviled
0.75
Broiled Virginia Ham
0.75
Minute Steak With Potatoes, Julienne
1.25
Grilled Deviled Beef Bones
0.6
Broiled Guinea Hen
1.5- 2.75
Jumbo Squab
1.5
Chicken Liver Brochette
0.7
Grilled Squab Turkey
2.75- 5.0
Broiled Squab Chicken
1.5
Broiled Chicken
1.25- 2.5
Frog Legs A La Newberg
1.0
Long Island Rarebit
0.6
Golden Buck
0.6
Yorkshire Buck
0.7
Scotch Woodcock
0.75
Welsh Rarebit
0.5
Mushrooms, Broiled On Toast
1.0
Mushrooms Under Glass Bell
1.25
Mushrooms Au Beurre Lie
1.25
Supreme Of Chicken, Jeanette
1.25
Chicken And Ham Pie
1.25
Galantine Of Chicken With Truffles
1.25
Duckling [Cold]
1.75- 3.25
Turkey [Cold]
1.25
Chicken [Cold]
1.75- 3.25
Pate De Foi Gras
1.25
Sliced Chicken [Cold]
1.5
Jumbo Squab [Cold]
1.5
Roast Lamb [Cold]
1.0
Sirloin Of Beef [Cold]
1.0
Beef Tongue [Cold]
0.7
Ham [Cold]
0.6
Pickled Lamb's Tongue [Cold[]
0.6
Assorted Meat [Cold]
1.5
Ribs Of Beef [Cold]
0.9
Virginia Ham [Cold]
0.75
Lettuce And Nuts Sandwich
0.5
Astrakan Caviar Sandwich
1.25
Chicken Sandwich
0.6
Pate De Foi Gras
1.0
Ribbon
0.05
Egg Sandwich, Jim Parker
0.75
Virginia Ham Sandwich
0.6
Club Sandwich
0.7
Ham Sandwich
0.5
Roast Beef Sandwich
0.6
Bacon Sandwich
0.6
Tongue Sandwich
0.6
Asparagus, French Colossal
1.25
Asparagus, California
0.6
Asparagus Tips
0.6
Heart Of Romaine Salad
0.4
Heart Of Lettuce Salad
0.4
Lettuce And Tomato Salad
0.6
Lobster Salad
1.5
Palm Tree Salad
0.7
Chicory Salad
0.45
Escarole Salad
0.45
Fresh Vegetable Salad
0.6
Tomato Jelly, Wheeler
0.4
Mayonnaise
0.15
Lettuce Salad
0.35
Romaine Salad
0.35
Russian Dressing
0.15
Celery Salad
0.4
Tomato Salad
0.5
Potato Salad
0.4
Crab Flake Salad
0.9
Grapefruit Salad
0.5
Fruit Cake
0.3
Vanilla Cup Custard
0.3
Assorted Cake
0.3
Eclairs
0.2
Pound Cake
0.3
Hazelnut Ice Cream
0.4
Fresh Strawberry Ice Cream
0.4
Vanilla Ice Cream
0.3
Coffee Ice Cream
0.3
Pistache Ice Cream
0.3
Chocolate Ice Cream
0.3
American Ice Cream
0.3
Nesselrode Pudding, Maraschino Sauce
0.45
Biscuit Glace
0.4
Souffle Glace, Belmont
0.45
Raspberry Water Ice
0.35
Orange Water Ice
0.3
Cafe Parfait
0.3
Creme Caramel
0.3
Coupe St. Jacques
0.6
Lemon Water Ice
0.3
Creme De Menthe Sherbet
0.35
Tutti Frutti Ice Cream
0.45
Special Peach, Melba
0.6
Biscuit Tortoni
0.4
Gruyere Cheese
0.35
Roquefort Cheese
0.4
Brie
0.3
Gervais Cheese
0.3
Camembert Cheese
0.35
Port Salut Cheese
0.4
Neufchatel Cheese
0.3
Edam Cheese
0.35
American Cheese
0.3
Stilton Cheese
0.4
English Dairy Cheese
0.3
Cream Cheese
0.3
Demi Tasse
0.15
Turkish Coffee
0.2
Bread Or Rolls And Butter
0.1
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