A New York Public Library website
See problems with this menu? Email us
The Biltmore
Jpeg&svc.scale=1800,0&svc
ON Full screen view
Dish Price
Robbin Islands 0.4
Seatags 0.5
Lynnhavens 0.45
Blue Points 0.35
Cocktail Sauce 0.1
Cape Cods 0.4
Cotuits 0.4
Smith Islands 0.45
Little Necks 0.35
Crab Flake Cocktail 0.6
Cherrystones 0.35
Lobster Cocktail 0.9
Special Hors D' Oeuvre 0.65
Russian Caviar 1.75
Celery 0.35
Grape Fruit, Supreme 0.75
California Olives 0.25
Melon, Supreme 0.75
Salted Almonds 0.3
Spanish Olives 0.25
Carciofini 0.5
Canape Of Anchovy 0.5
Chow Chow 0.15
Smoked Salmon 0.5
Cream Conde 0.3
Essence Of Pheasant, Biltmore 0.35
Small Marmite 0.5
Green Turtle, Amontillado 0.75
Consomme Bellevue 0.45
Chicken Consomme 0.4
Tomato [Soup] 0.4
St. Germain [Consomme] 0.4
Julienne [Consomme] 0.4
Madrilene [Consomme] 0.4
Gumbo 0.45
Crab Meat In Shell With Paprika 0.7
Frogs' Legs Saute, Persillade 0.9
Supreme Of Pompano, Ecaillere 0.7
Stuffed Brook Trout, Baronne 0.8
Cassolette Of Lobster, American 0.8
Boiled Slice Of Salmon, Chambord Sauce 0.65
Fried Smelts, Remoulade Sauce 0.6
Scallops And Oyster Crabs, Newburg 0.75
Terrapin (Any Style) 2.0
Filet Of Guinea Hen, Polonaise, Asparagus Tips 1.5
Mousseline Of Chicken, Alexandra 0.65
Boneless Squab Chicken, Derby 1.75
Goose Liver Quenelles In Patty, Epicurienne 0.7
Breast Of Duckling, Bigarrade 1.6
Minced Capon A La King 0.9
Asparagus On Toast With Egg, Milanaise 0.5
Breaded Cauliflower, Egg Sauce 0.45
Long Island Duckling [For Two] 3.5
Roast Young Turkey, Cranberry Sauce 1.0
Roast Chicken 3.0
Broiled Chicken [For Two] 2.5
Squab Chicken 1.5
Squab 1.5
Guinea Chicken 3.0
Squab Guinea Chicken 1.5
Golden Plover 1.25
Venison -
Mallard Duck 4.5
Baby Turkey -
Egyptian Quail 1.25
Supreme Of Chicken, Jeannette 0.9
Lobster Salad 1.25
Chicken Salad 1.25
Crab Meat Salad 1.0
Truffled Boned Capon 0.85
Pate Of Goose Liver 1.5
Mashed Spinach 0.5
New Peas 0.6
Hot House Asparagus (To Order) 1.0
Egg Plant 0.4
Artichoke 0.6
Lima Beans 0.6
String Beans 0.5
Cauliflower 0.5
Oyster Plant 0.4
Squash 0.4
Cauliflower Au Gratin 0.5
Braised Celery 0.4
Stuffed Green Pepper 0.35
Brussels Sprouts 0.4
Stuffed Tomato 0.35
Potatoes, Boiled 0.2
Potatoes, O' Brien 0.3
Potatoes, Mashed 0.2
Potatoes, Saute 0.25
Potatoes, Baked 0.2
Potatoes, Au Gratin 0.3
Potatoes, Lorette 0.3
Potatoes, Hashed Brown 0.25
Sweet Potatoes, Southern Style 0.35
Potatoes, French Fried 0.25
Potatoes, Souffle 0.35
Bermuda Potatoes 0.3
Endive [Salad] 0.6
Julia Arthur [Salad] 0.5
Biltmore [Salad] 0.6
Cucumber [Salad] 0.4
Alligator Pear [Salad] 0.75
Hearts Of Lettuce [Salad] 0.45
Fruits [Salad] 0.5
Palm Beach [Salad] 0.5
Suzette [Salad] 0.5
Tomato [Salad] 0.4
Demi Deuil [Salad] 0.6
Fresh Vegetable [Salad] 0.6
Hearts Of Romaine [Salad] 0.45
Royale Chantilly 0.35
Fruit Macedoine With Jelly 0.4
Dominique Pudding 0.4
Coupe Eugenie 0.5
Bomb Arlesienne 0.45
Custard Pie 0.3
French Pastry 0.15
Apple Pie 0.3
Cup Custard 0.3
Peach Melba 0.6
Cup Mary Garden 0.5
Marrons Glaces 0.45
Meringue Glacee 0.45
Vanilla, Chocolate, Strawberry [Ice Cream] 0.4
Phila. Ice Cream 0.4
Coffee Or Chocolate Parfait 0.4
Nesselrode Pudding 0.45
Pistache [Ice Cream] 0.4
Biscuit Tortoni 0.45
Tutti Frutti [Ice Cream] 0.45
Neapolitan [Ice Cream] 0.4
Lemon, Raspberry, Pineapple Or Orange Ice 0.3
Port Du Salut [Cheese] 0.3
Mc Larens [Cheese] 0.25
Gruyere [Cheese] 0.35
Roquefort [Cheese] 0.4
Stilton [Cheese] 0.4
English Cheddar [Cheese] 0.3
American [Cheese] 0.25
Brie [Cheese] 0.3
Camembert [Cheese] 0.3
Manhattan Cream [Cheese] 0.25
Cream Cheese With Bar Le Duc 0.5
Casaba Melon 0.45
Honey Dew Melon 0.5
Apple [Fruit] 0.2
Grapes [Fruit] 0.35
Orange [Fruit] 0.2
Pear [Fruit] 0.25
Special [Coffee] 0.25
Demi Tasse [Coffee] 0.15
Turkish [Coffee] 0.2
Johannis [Water] 0.3- 0.6
Apollinaris [Water] 0.3- 0.6