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Est. 2011
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Henry J. Wollenhaupt
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ON
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Dish
Price
May Wine, Half Schoppen
20.0
Schoppen
35.0
Celery
25.0
Cup Of Clam Broth
15.0
Stew
25.0
Cocktail
30.0
Milk Stew
35.0
Fricassee
40.0
Raw
25.0
Dozen
40.0
Poulette
45.0
Fried Little Necks
45.0
With Bacon
55.0
Stewed In Cream
-
Plain, Sauce Remoulade, Half
55.0
Whole
100.0
Cocktail
50.0
Newburg In Chafing Dish, For One
100.0
For Two
150.0
A La Bordelaise
85.0
Large
125.0
Broiled, Small
75.0
A L'americaine
75.0
Salad
75.0
Deutscher Hummer Salat
75.0
Little Neck Clam Chowder, Manhattan
10.0- 20.0
Consomme With Home=Made Noodles
10.0- 20.0
Clam Broth In Cup, To Order
15.0
Cup Of Consomme
10.0
Petite Marmite
25.0- 40.0
Onion Soup Au Gratin, Individual
30.0
Brook Trout
65.0
Sole
55.0
Bluefish
55.0
Shad
55.0
Fresh Beluga Malossal Caviar
1.25
English Mutton Chop, Bacon And Baked Potato
55.0
Combination English Mutton Chop, Sausage, Bacon, Kidney And Baked Potato
60.0
Filet Of Wine Herring
25.0
Cocktail
30.0
Cherrystone Clams
25.0
Broiled Shad With Roe And New Potatoes
55.0
Hot Or Cold Fresh Asparagus, Sauce Hollandaise
35.0
Boiled Striped Bass, Sauce Francaise, Hollandaise Potatoes
55.0
Fresh Mushrooms Broiled Or Sautes On Toast
55.0
Broiled Or Saute Brook Trout, New Potatoes
65.0
Cold Smoked Sturgeon, Lettuce And Tomatoes
60.0
Calf's Head A La Vinaigrette
45.0
En Tortue
55.0
Sea Bass Saute A La Meuniere, Whole Browned Potato
50.0
Filet Of Sole A La Marguery
60.0
Whole Broiled Live Lobster, Drawn Butter, India Relish
100.0
Crab Flake Salad A La Brighton
65.0
Ox Tail Ragout Aux Legumes En Casserole
45.0
Sirloin Steak A La Minute, Maitre D'hotel, French Fried Potatoes
65.0
Pig's Knuckles, Sauerkraut And Mashed Peas
50.0
Smoked Beef Tongue, Fresh Spinach And Roast Potatoes
60.0
Half Broiled Spring Chicken On Toast, Lettuce And Tomatoes
75.0
Cold Roast Long Island Duckling, Apple Compote
65.0
A La Jardiniere
65.0
Roast Prime Ribs Of Beef Au Jus
50.0
Fried Calf's Liver And Bacon, Lyonnaise Potatoes
55.0
Home Made Corned Beef Hash Browned, Fried Egg, Dill Pickle
45.0
Omelette With Onions Au Parmesan
50.0
Westphalian Ham [Cold] With Asparagus
65.0
String Beans
15.0
Fresh Peas
25.0
Fresh Asparagus
40.0
Fresh Asparagus
40.0
Stewed Corn
15.0
Succotash
15.0
Red Cabbage
15.0
New Green Peas
15.0
Spinach
15.0
With Egg
20.0
Mixed Beans
15.0
Neue Saubohnen
25.0
Sauerkraut
15.0
Broiled Sardines With Two Fried Eggs
50.0
Lobster A La Newburg (For One)
75.0
Omelette With Little Neck Clams, Garni Green Peas
50.0
Deviled Lamb Kidneys And Bacon
50.0
Omelette A La Creole
45.0
Filet Mignon Aux Champignons Or Truffles (One)
75.0
Broiled Philadelphia Squab On Toast, Compote
75.0
Broiled Half Philadelphia Spring Chicken On Toast
65.0
Fried Half Philadelphia Chicken, Vienna Style
75.0
Broiled Half Spring Chicken On Toast With Compote Or Lettuce
75.0
Planked Extra Sirloin Steak With New Vegetables
250.0
Strawberry Pudding, Fruit Sauce
10.0
Stewed Fresh Rhubarb
15.0
Fresh Strawberries And Cream
25.0
Home Made Cheese Cake
10.0
French Vanilla Ice Cream
20.0
Apple Pie
10.0
Apple Tart
10.0
French Pastry
10.0
Orange
10.0
Napoleon
10.0
Baked Apple
10.0
Half Grape Fruit
15.0
California Pears
15.0
Stewed Large Prunes
15.0
Home Made Sand Tart
10.0
Peaches
15.0
Mixed Fruit
25.0
Apple Sauce
15.0
Apple Cake
10.0
Cherries
15.0
Eclair
10.0
Home Made Fruit Tart
15.0
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