Hotel Del Coronado: Menus: Whats on the menu?

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Hotel Del Coronado

Location
Hotel Del Coronado

60 dishes

Date
August 21, 1900

Dish	Page	Price
Corn Meal With Cream	1	-
Steamed Clams	1	-
Olives	1	-
Dill Pickles	1	-
Radishes	1	-
Green Onions	1	-
Consomme In Cup	1	-
Ox Tail A L'anglaise	1	-
Broiled Barracuda, Maitre D'hotel	1	-
Sliced Cucumbers	1	-
Potatoes Brebant	1	-
Sliced Tomatoes	1	-
Fricassee Of Chicken A La Chevaliere	1	-
Duckling Croquettes, Jardiniere	1	-
Welsh Rarebit	1	-
Rice	1	-
Boiled Sweet Potatoes	1	-
Baked Potatoes	1	-
Green Peas	1	-
Fried Egg Plant	1	-
Mashed Turnip	1	-
Cold	1	-
Pork And Beans	1	-
Ham	1	-
Tongue	1	-
Ribs Of Beef	1	-
Corned Beef	1	-
Head Cheese	1	-
Lamb	1	-
Preserved Bloaters	1	-
Kippered Herring	1	-
Wild Boar's Head	1	-
Sardines	1	-
Turkey	1	-
Apple Sauce	1	-
Loin Of Pork, Apple Sauce	1	-
Loin Of Pork	1	-
Lobster Salad	1	-
Pickled Beets	1	-
Orange Sherbet	1	-
Coffee Eclairs	1	-
Lady Lock	1	-
Assorted Cake	1	-
Berries With Cream	1	-
Compote Of Apricots	1	-
Pickled Watermelon	1	-
Currant Jelly	1	-
Apple Butter	1	-
Fruit	1	-
Snowflakes	1	-
Fard Dates	1	-
Cider	1	-
Buttermilk	1	-
Lemonade	1	-
Club House Cheese	1	-
Edam Cheese	1	-
American Cheese	1	-
Coffee	1	-
Tea	1	-
Chocolate	1	-