| Dish | Page | Price |
|---|---|---|
| Ox Tail, A L' Anglaise | 3 | - |
| Consomme, Plain | 3 | - |
| Pickled White Onions | 3 | - |
| Radishes | 3 | - |
| Mixed Pickles | 3 | - |
| Baked Bluefish, Italienne | 3 | - |
| Cucumbers | 3 | - |
| Pommes Croquettes | 3 | - |
| Bacon And Hot Slaw | 3 | - |
| Fried Calf Brains, Sauce Creole | 3 | - |
| Mutton Cutlets, A La Duxelle | 3 | - |
| Apples, A La Victory | 3 | - |
| Roast Ribs Of Prime Beef, Au Jus | 3 | - |
| Roast Young Turkey, Dressing | 3 | - |
| Mashed Potatoes | 3 | - |
| Potatoes Dufour | 3 | - |
| Buttered Beets | 3 | - |
| Spinach And Egg | 3 | - |
| Rice | 3 | - |
| New Corn, Saute | 3 | - |
| Lettuce And Tomatoes | 3 | - |
| Steamed Spice Pudding, Kirsch Sauce | 3 | - |
| Apple Pie | 3 | - |
| Cherry Souffle | 3 | - |
| Assorted Cakes | 3 | - |
| New York Ice Cream | 3 | - |
| Cheese: Swiss | 3 | - |
| Crackers | 3 | - |
| Cheese: Edam | 3 | - |
| Dates | 3 | - |
| Watermelon | 3 | - |
| Coffee | 3 | - |
| Tea | 3 | - |
| Buttermilk | 3 | - |
| Iced Tea | 3 | - |
| Island Claret | 3 | - |
| Dry Catawba Wine | 3 | - |
| Sweet Catawba Wine | 3 | - |
