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Vogelsang's

Location
Vogelsang's

106 dishes

Date
March 17, 1900

Sponsor
VOGELSANG'S

Place
178 & 180 MADISON ST.

Physical description
CARD;COL;6X10.75;

Call number
1900-2496

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Dish Page Price
Cotuit Oysters, Half Doz. 25; Doz. 50 1 -
Blue Points, Half 1 0.25
Blue Points, Dozen 1 0.4
Little Neck Clams, Dozen 1 0.4
Rockaways Half 1 0.25
Rockaways Dozen 1 0.5
Little Neck Clams, Half 1 0.25
Chicken Broth, En Tasse 1 0.15
Clam Stew 1 0.25
Oyster Stew 1 0.25
Bouillon 1 0.1
Bouillon; With Egg 1 0.15
Clam Broth In Cup 1 0.15
Puree Of Tomato, Au Croutons 1 0.15
Consomme, Rice 1 0.15
Planked Shad, With Roe 1 0.4
Fried Smelts, Tomato Sauce 1 0.35
Fried Smelts, Tomato Sauce 1 0.35
Broiled Fresh Mackerel, Parsley Butter 1 0.4
Fried Fresh Lobster In Crumbs, Chili Sauce, To Order 1 0.4
Boiled Lobster, Half 1 0.35
Broiled Fresh Lobster, Half 1 0.4
Shad Roe, On Toast, With Bacon 1 0.45
Shad Roe, On Toast, With Bacon 1 45.0
Beef Horseradish Sauce 1 0.3
Casseler Ribs, With Hot Slaw 1 0.35
Domestic Frankfurt, With Potato Salad 1 0.25
Imported Frankfurt, With Potato Salad 1 0.35
Wiener Roastbraten, Sweet Potato Croquettes 1 0.35
Half Spring Chicken, A La Maryland 1 0.4
Half Spring Chicken, A La Maryland 1 0.4
Fricassee Of Veal, German Style 1 0.35
Broiled Mutton Steak, String Beans 1 0.4
Calves' Head, Vinaigrette 1 0.35
Roast Beef Hash, Poached Egg 1 0.3
Baked Pork And Beans. (The Old Way) 1 0.25
Oyster Patties 1 0.3
Hamburger Bueklinge, With Fried Or Scrambled Eggs 1 0.4
Old Farm Sausage 1 0.35
Fresh Mushrooms 1 0.4
Spanish Fries 1 0.5
Spaghetti, Macaroni Or German Noodles, Any Of The Three Sauces, Neapolitan, Milanaise Or Manger 1 0.25
Broiled Calf's Sweetbreads, On Toast, With Bacon 1 0.5
Mallard Duck; Half 1 0.55
Mallard Duck 1 1.0
1900 Spring Lamb, Green Mint Sauce 1 0.5
Domestic Goose, Fruit Dressing 1 0.45
Loin Of Pork, Apple Sauce 1 0.35
Choice Native Beef 1 0.35
Fried Sweet Potatoes 1 0.1
Sliced Bermuda Onions 1 0.1
Brussels Sprouts 1 0.2
Stewed Corn 1 0.1
Stewed Tomatoes 1 0.1
Peas 1 0.1
Stuffed Mangoes 1 0.1
Sliced Cucumbers 1 0.15
English Table Celery 1 0.15
Lettuce 1 0.15
Lettuce, With Egg 1 0.2
Sliced Tomatoes 1 0.15
Lobster Salad 1 0.35
Fresh Shrimp Salad 1 0.35
Chicken Salad 1 0.35
Potato Salad Served With All Cold Meat Orders 1 -
Neue Kieler Sprotten 1 0.3
Prime Beef 1 0.35
Cold Boneless Pig's Feet, A La Vinaigrette 1 0.3
Kalter Aufschnitt 1 0.4
Corned Beef 1 0.25
Neue Bismark Herringe 1 0.25
Roast Pork 1 0.3
Roast Veal 1 0.3
Chicken 1 0.4
Beef Tongue 1 0.35
Ham 1 0.3
Wesphalian Ham 1 0.4
Cold Goose Leg, En Gelee 1 0.5
Marinirte Haering 1 0.25
Salami 1 0.3
Hamburger Aal In Gelee 1 0.35
Queen Fritters, With Jelly 1 0.1
Cheese Cake 1 0.1
Strawberries And Cream 1 0.15
Pumpkin Pie 1 0.1
Apple Pie 1 0.1
Mince Pie 1 0.1
Hot Mince Pie, Brandy Sauce 1 0.15
Pear Compot 1 0.15
Assorted Cakes 1 0.1
Apricot Compot 1 0.15
Peach Compot 1 0.15
Vanilla Ice Cream 1 0.15
Strawberry Ice Cream 1 0.15
Camembert 1 0.2
Imported Swiss 1 0.15
Roquefort 1 0.2
Fromage De La Trappe 1 0.15
American 1 0.1
Neufchatel 1 0.15
Brie 1 0.2
Bent's Water Crackers Served With Cheese 1 -
Chocolate, Per Cup 1 0.1
Coffee, With Whipped Cream 1 0.1
Tea Or Coffee, Per Pot Large 1 0.25
Tea Or Coffee, Per Pot Small 1 0.15