Dish | Page | Price |
---|---|---|
Clams Chowder | 1 | 0.1 |
Consomme Brunoise | 1 | 0.1 |
Cod Fish Egg Sauce | 1 | 0.2 |
Chicken Pot Pie American Style | 1 | 0.2 |
Tripes Lyonnaise | 1 | 0.2 |
Oxtails Porto Wine Sauce | 1 | 0.2 |
Omelettes Or Eggs Every Style | 1 | 0.2 |
Frankfurter And Sauerkraut | 1 | 0.2 |
Prime Ribs Of Beef | 1 | 0.2 |
Prime Ribs Of Beef, Extra Cut | 1 | 0.35 |
Leg Lamb, Mint Sauce | 1 | 0.2 |
Loin Pork, Apple Sauce | 1 | 0.2 |
Rice Pudding | 1 | 0.1 |
Ice Cream | 1 | 0.1 |
Tea | 1 | 0.05 |
Cheeses | 1 | 0.05- 0.1 |
Coffee | 1 | 0.05 |
Pies | 1 | 0.05 |
Terrapin Maryland | 1 | 0.3 |
Broiled 1/2 Spring Chicken | 1 | 0.3 |
Broiled Beef Steak French Fried | 1 | 0.25 |
Broiled Lamb Chops French Fried | 1 | 0.25 |
Broiled Pork Chops French Fried | 1 | 0.2 |
Fried Scaloppes With Bacon | 1 | 0.25 |
Sweet Cider Glass | 1 | 0.05 |
Imported Sardines Box | 1 | 0.2 |
Imported Camembert Cheese | 1 | 0.15 |
Special Coffee Noir 1/2 Tasse | 1 | 0.1 |