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Hoffman House

Location
Hoffman House

182 dishes

Date
August 2, 1900

Sponsor
HOFFMAN HOUSE

Place
?

Physical description
BROADSIDE; COL; 5.25 X 9;

Call number
1900-3984

Notes
ALL PRICES INCLUDED;

Map this menu!

Dish	Page	Price
Clams	1	0.25
Oysters	1	0.25
Radishes	1	0.15
Astrakan Caviar	1	1.0
Celery	1	0.4
Sardines	1	0.35
Lyon Sausages	1	0.35
Anchovies	1	0.4
Pim Olas	1	0.35
Caviar	1	0.4
Pickled Tunny	1	0.35
Olives	1	0.35
Bismark Herring	1	0.5
Carciofini	1	0.6
Consommé	1	0.25
Chicken Consomme	1	0.3
Bisque Of Crabs, Oriental	1	0.3- 0.0
Cream Of Lettuce Soup	1	0.25- 0.6
Tomato Soup	1	0.25- 10.0
Mock Turtle Soup	1	0.3- 0.75
Clear Green Turtle Soup	1	1.0
Chicken With Rice Soup	1	0.3- 0.6
Pea Soup	1	0.2- 25.0
Julienne Soup	1	0.25- 0.45
Soft Shell Crabs	1	0.75
Fried Porgies, Tartar Sauce	1	0.35- 0.6
Spanish Mackerel, Fleurette	1	0.4- 0.75
Escalopes Of Bass, Villeroy	1	0.4- 0.75
Sea Bass Saute In Butter	1	0.35- 0.0
Whitefish, Sauce Pimentade	1	0.35- 0.6
Baked Halibut En Bordure In Cream	1	0.35- 0.0
Stuffed Crabs Special	1	0.6
Stuffed Lobster	1	0.6
Cold Salmon, Mayonnaise	1	0.4- 0.75
Lobster, Tartar	1	0.75
Beef Braise With New Carrots And Peas	1	0.35- 0.0
Eggs, Meyerbeer	1	0.5
Broiled Sweetbread With Peas	1	0.75- 0.0
Curry Of Lamb, Indienne	1	0.35- 0.6
Hot House Chicken	1	0.75- 1.5
Escalopes Of Veal A L'allemande	1	0.35- 0.0
Squab Chicken	1	1.0
Chicken Livers With Mushrooms En Casolettes	1	0.4- 0.75
Mutton	1	0.3- 60.0
Beef	1	0.4- 50.0
Turkey	1	0.5- 80.0
Spring Lamb, Mint Sauce	1	0.5- 75.0
Tenderloin Steak	1	1.0
Lamb Steak	1	0.75
Small Steak	1	0.6
Sirloin Steak	1	1.0
Porterhouse	1	1.75
Extra Sirloin	1	2.0
Chateaubriand	1	2.5
Hamburger Steak	1	0.4- 20.0
Lamb Chops	1	0.6
Pork Chops	1	0.3- 40.0
English Mutton Chop	1	0.75
Mutton Chops	1	0.5
Roast Philadelphia Chicken	1	1.0- 2.0
Broiled Philadelphia Chicken	1	1.0- 2.0
Broiled Spring Turkey, Half	1	1.5
Calf's Head, Vinaigrette	1	0.6
Lamb Fries	1	0.5
Stewed Mutton Kidneys	1	0.5
Squab	1	0.8
Broiled Sweetbread	1	0.6- 2.0
Pig's Feet	1	0.3
Mutton Feet, Poulette	1	0.6
Pate De Foies Gras	1	1.0
Cold Boned Turkey With Truffles	1	0.75
Cold Westphalia Ham	1	0.75
Cold Lamb's Tongues	1	0.5
Cold Virginia Ham	1	0.75
Pickled Pig's Feet	1	0.4
Cold Mutton	1	0.3- 0.5
Cold Assorted Meat	1	0.4- 0.75
Cold Tongue	1	0.25- 0.8
Cold Beef	1	0.4- 3.95
Cold Ham	1	0.25- 45.0
Cold Turkey	1	0.5- 1.5
Cold Chicken	1	1.0- 3.25
Cold Spring Lamb	1	0.5- 1.1
Cold Squab	1	0.8
Green Corn	1	0.5
Green Peas	1	0.5
Green Corn Fritters	1	0.6
New String Beans	1	0.4
String Beans	1	0.25- 60.0
New Succotash	1	0.3- 0.6
Lima Beans	1	0.25- 60.0
Sweet Peppers Saute	1	0.3- 0.5
Maryland Peas	1	0.25- 0.0
Spinach	1	0.25- 40.0
Fresh Okra, Hollandaise	1	0.6
Stuffed Tomatoes	1	0.35- 60.0
Boiled Onions	1	0.25
Broiled Eggplant	1	0.2- 0.5
Cauliflower	1	0.6
Fried Eggplant	1	0.2- 35.0
German Asparagus	1	0.7- 75.0
Oyster Bay Asparagus	1	0.4- 40.0
French Asparagus	1	0.6- 75.0
Fried Potatoes	1	0.2
Saratoga Potatoes	1	0.2
Boiled Potatoes	1	0.2
Baked Potatoes	1	0.2
Mashed Potatoes	1	0.2
Sauteed Potatoes	1	0.2
Potatoes Lyonnaise	1	0.2
Hashed Fried Potatoes	1	0.25
Potatoes Sarah	1	0.3
Fried Sweet Potatoes	1	0.3
Hashed Cream Potatoes	1	0.25
Potatoes Au Gratin	1	0.3
Tomato Salad	1	0.5
Escarole Salad	1	0.4
Cucumber Salad	1	0.5
Celery Salad	1	0.5
Lettuce Salad	1	0.5
Watercress Salad	1	0.4
Romaine Salad	1	0.5
Chicory Salad	1	0.4
Lobster Salad	1	0.75
Hoffman Salad	1	0.75
Chicken Salad	1	1.0
Crab Salad	1	0.75
Huckleberry Pie	1	0.2
Vanilla Custard Pie	1	0.2
Apple Pie	1	0.2
Green Gage Tartlet	1	0.15- 0.25
Cherry Tartlet	1	0.15- 0.3
Palmiers Tartlet	1	0.15- 0.25
Raspberry Tartlet	1	0.15- 0.25
Blackberry Tart	1	0.25
Peach Short Cake	1	0.5
Eclairs Assorted	1	0.25
Rice Pudding	1	0.25
Cold Diplomate Pudding	1	0.25
Farina Pudding	1	0.25
Custard	1	0.25
Apple Sauce	1	0.2
Cranberry Sauce	1	0.2
Preserved Fruit	1	0.3
Pistache Ice Cream	1	0.25
Vanilla Ice Cream	1	0.25
Chocolate Ice Cream	1	0.25
Raspberry Ice Cream	1	0.25
Mixed Ice Cream	1	0.3
Biscuit Glace	1	0.3
Sorbets	1	0.4
Bar Le Duc	1	0.4
Assorted Cakes	1	0.25
Pound Cake	1	0.25
Fancy Cakes	1	0.25
Fruit Cake	1	0.25
Gorgonzola Cheese	1	0.2- 35.0
Hoffman Cottage Cheese	1	0.3
Roquefort	1	0.2- 30.0
Brie Cheese	1	0.2- 1.05
Gruyere Cheese	1	0.2- 20.0
Neufchatel Cheese	1	0.15- 20.0
Camembert Cheese	1	0.2- 30.0
English Cheese	1	0.15- 15.0
Gervais Cheese	1	0.3
Blackberries With Cream	1	0.4
Peaches With Cream	1	0.4
Raspberries With Cream	1	0.4
Cantaloupe	1	0.5
Watermelon	1	0.5
Huckleberries With Cream	1	0.35
Grape Fruit	1	0.5
Pineapple	1	0.3
Oranges	1	0.25
Pears	1	0.3
Bananas	1	0.2
Apples	1	0.25
Demi Tasse	1	0.15
Cafe Special	1	0.25
Cafe Turque	1	0.25
Tea With Cream	1	0.35
Tea With Lemon	1	0.35