| Dish | Page | Price |
|---|---|---|
| Puree Garbure Aux Croutons | 1 | - |
| Baked Fresh Mackerel, Sauce Venitienne | 1 | - |
| Breaded Mignon Of Lamb A La Milanaise | 1 | - |
| Roast Loin Of Pork, Apple Sauce | 1 | - |
| Boiled Carrots, Cream Sauce | 1 | - |
| Wax Beans | 1 | - |
| Boiled And Mashed Brown Potatoes | 1 | - |
| Cold Roast Beef | 1 | - |
| Corned Beef | 1 | - |
| Ham | 1 | - |
| Veal | 1 | - |
| Pork | 1 | - |
| Tongue | 1 | - |
| Lamb | 1 | - |
| Bacon | 1 | - |
| Chicken | 1 | - |
| Boned Turkey | 1 | - |
| Veal And Ham Pie | 1 | - |
| Fresh Cold Salmon, Vincent Sauce | 1 | - |
| Mayonnaise Of Lobster | 1 | - |
| Salmon Salad | 1 | - |
| Chicken Salad | 1 | - |
| Beef Salad | 1 | - |
| Celery Salad | 1 | - |
| Potato Salad | 1 | - |
| Lettuce Salad | 1 | - |
| Pickled Beet Salad | 1 | - |
| Russian Salad | 1 | - |
| Norwegian Salad | 1 | - |
| Italian Salad | 1 | - |
| Cold Slaw | 1 | - |
| Deep Apple Pie | 1 | - |
| Prunes And Rice | 1 | - |
| Bread And Butter Pudding | 1 | - |
| Ice Cream | 1 | - |
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Chateau Frontenac
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