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Willard's Hotel

Location
Willard's Hotel

66 dishes

Date
April 3, 1900

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Dish Page Price
Fruit In Season 1 -
Malt Breakfast Food 1 -
Oatmeal Porridge 1 -
Stewed Rhubarb 1 -
Cracked Wheat 1 -
Breakfast Hominy 1 -
Smoked Herring 1 -
Broiled Fresh Fish 1 -
Pan Fish 1 -
Smoked Herring 1 -
Broiled Salt Mackerel 1 -
Boiled Salt Mackerel 1 -
Minced Codfish With Cream 1 -
Codfish Cakes 1 -
Smoked Salmon 1 -
Sirloin Steak 1 -
Tenderloin Steak, Plain 1 -
Tenderloin Steak, With Onions 1 -
Veal Cutlet, Plain 1 -
Veal Cutlet, Fried 1 -
Veal Cutlet, Breaded 1 -
Lamb Chops 1 -
Stewed Kidneys 1 -
Mutton Chops 1 -
Breakfast Bacon And Ham, Fried 1 -
Breakfast Bacon And Ham, Broiled 1 -
Calf's Liver, Fried 1 -
Calf's Liver, Broiled 1 -
Fried Hominy 1 -
Corned Beef Hash 1 -
Frizzled Beef, Plain 1 -
Frizzled Beef With Eggs 1 -
Frizzled Beef With Cream 1 -
Broiled Potomac Shad 1 -
Smoked Sausage 1 -
Eggs, Poached 1 -
Eggs, Boiled 1 -
Eggs, Scrambled 1 -
Eggs, Shirred 1 -
Omeletts 1 -
Eggs, Fried 1 -
Potatoes, Baked 1 -
Potatoes, Saute 1 -
Potatoes, Fried 1 -
Potatoes, Saratoga 1 -
Potatoes, Stewed In Cream 1 -
Potatoes, Hashed Brown 1 -
Potatoes, Lyonnaise 1 -
Graham Rolls 1 -
Muffins 1 -
Hot Corn Bread 1 -
Plain Bread 1 -
Wheat Cakes With Maple Syrup 1 -
Buckwheat Cakes With Maple Syrup 1 -
Rice Cakes With Maple Syrup 1 -
Dry Toast 1 -
Cream Toast 1 -
Buttered Toast 1 -
English Breakfast Tea 1 -
Green Tea 1 -
Oolong Tea 1 -
Cocoa 1 -
Chocolate 1 -
Coffee 1 -
Iced Milk 1 -
Buttermilk 1 -