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Hotel Marie Antoinette

Location
Hotel Marie Antoinette

122 dishes

Date
February 21, 1900

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Dish Page Price
Blue Points 1 0.25
Rockaways 1 0.25
Clams 1 0.25
Giblet With Rice 1 0.25- 0.4
Calf's Foot à La Windsor 1 0.25- 0.4
Consomme Julienne 1 0.25- 25.0
Clear Green Turtle 1 0.5- 60.0
Cup Consomme 1 0.25
Olives 1 0.25
Radishes 1 0.2
Stuffed Olives 1 0.3
Sardines 1 0.3
Pin Money Pickles 1 0.25
Pickled Walnuts 1 0.25
Canape De Caviar 1 0.5
Anchovy Salad 1 0.5
Salted Almonds 1 0.25
Celery 1 0.4
Sweet Mangoes 1 0.3
Boiled Halibut, Egg Sauce 1 0.6
Fresh Mackerel, Sauce Vert 1 0.5
Sea Bass, Meuniere 1 0.5
Baked Bluefish, Port Wine Sauce 1 0.5
Saddle Of Mutton, Duchesse 1 0.5- 0.75
Terrapin 1 2.5
Fresh Mushrooms 1 1.0
Lobster, Newburg 1 1.0
Fried Squab Chicken, Cream Sauce 1 1.1
Filet Of Beef, Portugaise 1 1.2
Broiled Ruddy Duck With Jelly 1 1.0
Lamb Chops, Maintenon 1 0.85
Sweetbread Patties A La Reine 1 0.6
Fresh Mushrooms Sautes On Toast 1 1.0
Apple Fritters Glaces Au Kirsch 1 0.4
Chicken 1 0.75- 125.0
Ribs Of Prime Beef Au Jus 1 0.4- 0.9
Turkey, Cranberry Sauce 1 0.5- 80.0
Punch Mandarin 1 0.3
Ruddy Duck 1 1.25
Mallard Duck 1 0.75- 400.0
Broiled Chicken 1 0.75- 200.0
Snipe 1 0.75
Squab Chicken 1 1.0
Squab 1 0.75
Boiled Bermuda Potatoes 1 0.3
Pommes Rissolees 1 0.3
Potatoes, Mashed Or Boiled 1 0.2
Oyster Bay Asparagus 1 0.5
Sweet Potatoes 1 0.25
Stringless Beans 1 0.3
Lima Beans 1 0.3
Succotash 1 0.3
French String Beans 1 0.4
French Asparagus 1 1.0
Stuffed Green Peppers 1 0.4
Flageolet Beans 1 0.4
French Peas 1 0.4
Stewed Tomatoes 1 0.25
Stuffed Tomatoes 1 0.5
Beets 1 0.3
Squash 1 0.25
Brussel Sprouts 1 0.4
Boiled Rice 1 0.2
Bermuda Onions 1 0.3
Spaghetti Au Gratin 1 0.4
Cauliflower 1 0.6
Fried Oyster Plant 1 0.3
Fried Eggplant 1 0.3
Spinach 1 0.4
Mashed Turnips 1 0.3
Fresh Artichokes 1 0.5
Celery 1 0.4
Chicory 1 0.4
Chiffonade 1 0.75
Marie Antoinette 1 0.6
Watercress 1 0.3
Escarole 1 0.4
Lettuce 1 0.5
Tomatoes 1 0.5
Cucumber 1 0.5
Mayonnaise 1 0.1
Romaine 1 0.5
Farina Pudding, Port Wine Sauce 1 0.25
Strawberry Short Cake 1 0.5
Home Made Mince Pie 1 0.25
Parfait Cafe 1 0.3
Assorted Fancy Cakes 1 0.25
Charlotte Russe 1 0.3
Biscuit Tortoni 1 0.3
Meringue Glacee 1 0.35
Biscuit Glace 1 0.35
Vanilla 1 0.25
Ice Cream, Pistache 1 0.25
Ice Cream, Strawberry 1 0.25
Chocolate 1 0.25
Ice Cream, Neapolitan 1 0.3
Tutti Frutti 1 0.3
Kirsch 1 0.3
Sorbet, Chartreuse 1 0.3
Sorbet, Roman 1 0.3
Grapes 1 0.3
Grapes 1 0.3
Malaga Grapes 1 0.5
Oranges 1 0.25
Pears 1 0.3
Grape Fruit 1 0.5
Bar Le Duc 1 0.5
Fruit Salad 1 1.0
Apples 1 0.2
Bananas 1 0.2
Neufchatel 1 0.25
Roquefort 1 0.25
Philadelphia Cream 1 0.25
Edam 1 0.25
Edam 1 0.25
Swiss 1 0.25
Camembert 1 0.25
La Minerva 1 0.25
American Cheese 1 0.2
Cream Gervais 1 0.25
French Coffee 1 0.15
Turkish Coffee 1 0.25