A New York Public Library website
See problems with this menu? Email us
Red Star Line

Location
Red Star Line

61 dishes

Date
February 15, 1900

Map this menu!

Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc
Dish Page Price
Celery 1 -
Oysters 1 -
Olives 1 -
Potage A La Reine 1 -
Halibut Sauce Genevoise, Pommes Natures 1 -
Chicken Croquettes Perigeux 1 -
Succotash 1 -
Quarter Of Spring Lamb, Mint Sauce 1 -
Green Peas 1 -
Broiled Squabs On Toast, Lettuce Salad 1 -
New England Pudding 1 -
Strawberry Ice Cream 1 -
Assorted Vienna Cakes 1 -
Dessert 1 -
Cafe Noir 1 -
Champagnes 2 -
G.H. Mumm & Co, Extra Dry 2 -
Moet & Chandon 2 -
Sparking Rhine 2 -
Clarets 2 -
1st Quality Fine Vintage, (Yellow Seal) 2 -
2d " Good Bordeaux, (Green Seal) 2 -
3d " Light, (Red Seal) 2 -
White Wines 2 -
Sauterne 2 -
Rudesheimer 2 -
Hochheimer 2 -
Mosel 2 -
Dessert Wines 2 -
Sherry, Dry 2 4.0
Port 2 6.0
Spirits & Liquors 2 -
Brandy: Martell *** 2 0.5- 0.12
Brandy: Hennessy *** 2 0.5- 0.0
Cognac Brandy, Hennessy*** & Martell*** 2 0.5- 7.5
Whiskey: Irish 2 0.3- 1.25
Whisky Scotch 2 0.3- 0.0
" American Rye 2 0.5- 0.0
Schiedam 2 0.2- 4.0
Very Old Geneva (Erven Lucas Bols) 2 0.25- 5.0
Rum 2 0.4- 6.0
Chartreuse, Yellow 2 0.6- 15.0
Curacao (Wynand Fockink) 2 0.75- 12.5
Cocktail 2 0.5
Beers 2 -
Ale, Bass 2 0.75
Porter, Guiness 2 0.75
Munich, Tivoli 2 0.5- 0.75
Lager, Tivoli 2 0.5
Lager, American 2 0.5
Sundries 2 -
Congress Water 2 1.25
Ginger Ale (Belfast) 2 0.75
Saint Galmier 2 0.75
Soda 2 0.5
Apollinaris 2 0.6- 40.25
Apenta 2 1.0
Cigars: Havanah Imported 2 0.35- 1.0
Cigars: Others 2 0.1- 0.4
Cigars: Pygmees 2 1.0
Cigarettes 2 1.0