| Dish | Page | Price |
|---|---|---|
| Suppe A La Westmoreland. | 2 | - |
| Consomme. | 2 | - |
| Steinbutt, Butter. | 2 | - |
| Hammelrucken A La Fermiere. | 2 | - |
| Feldhuhnerbruste A La Czarin. | 2 | - |
| Stangenspargel, Sauce Mousseline. | 2 | - |
| Poularden De Bresse, | 2 | - |
| Compot. | 2 | - |
| Salat. | 2 | - |
| Apfelsinen Auflauf. | 2 | - |
| Eistorte. | 2 | - |
| Kase. | 2 | - |
| Fruchte. | 2 | - |
| Caffee. | 2 | - |
| Soup A La Westmoreland. | 3 | - |
| Consomme. | 3 | - |
| Turbot, Butter Sauce. | 3 | - |
| Saddle Of Mutton A La Fermiere. | 3 | - |
| Breast Of Field Chicken A La Czarin. | 3 | - |
| Asparagus, Mousseline Sauce. | 3 | - |
| Chicken De Bresse, | 3 | - |
| Preserves. | 3 | - |
| Salad. | 3 | - |
| Orange Soufflee. | 3 | - |
| Ice Cake. | 3 | - |
| Cheese. | 3 | - |
| Fruit. | 3 | - |
| Coffee. | 3 | - |
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Hamburg Amerika Linie
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