| Dish | Page | Price |
|---|---|---|
| Mutton Broth | 1 | 0.1 |
| Fried Filet Of Sole With Bacon, Potatoes Lyonnaise | 1 | 0.2 |
| Fresh Beef, Horseradish Sauce | 1 | 0.25 |
| Small Sirloin, Saute Bordelaise | 1 | 0.2 |
| Macaroni, Neapolitaine | 1 | 0.1 |
| Peach Fritters, Glace | 1 | 0.1 |
| Ribs Of Beef | 1 | 0.25 |
| Spring Lamb, Mint Sauce | 1 | 0.25 |
| Boiled And Mashed Potatoes | 1 | 0.05 |
| Lima Beans | 1 | 0.05 |
| Farina Pudding | 1 | 0.05 |
| Assorted Pies | 1 | 0.05 |
| Milk | 1 | 0.05 |
| Broiled Lamb Kidneys On Toast | 1 | 0.25 |
| Broiled Lamb Kidneys On Toast, With Bacon | 1 | 0.35 |
| Boiled Lobster | 1 | 0.5 |
| Boiled Lobster, Half | 1 | 0.3 |
| Broiled Live Lobster | 1 | 0.6 |
| Fried Scallops | 1 | 0.3 |
| Cold Cup Consomme | 1 | 0.1 |
| Sliced Tomatoes | 1 | 0.15 |
| Fried Smelts, Tartar Sauce | 1 | 0.25 |
| Celery | 1 | 0.15 |
| Broiled Squab On Toast | 1 | 0.5 |
| Sliced Oranges And Cream | 1 | 0.15 |
| Sliced Bananas And Cream | 1 | 0.15 |
| Ice Cream | 1 | 0.1 |
| Cakes | 1 | 0.1 |
| Filtered Water | 1 | - |
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Putnam House
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