|Cabinet Riesling, 1879||3||-|
|Grilled Bluefish, A L'hoteliere||3||-|
|Potatoes, A L'anglaise||3||-|
|Larded Tenderloin Of Beef, Financiere||3||-|
|Fried Sweet Potatoes||3||-|
|Punch A La Wayne||3||-|
|Broiled Philadelphia Squab On Toast||3||-|
|Cheese And Crackers||3||-|
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