Dish | Page | Price |
---|---|---|
Queen & Crescent Route | 1 | - |
Southern Railway | 1 | - |
Dining Car Cincinnati | 1 | - |
Friday, October, 18, 1901. | 1 | - |
Luncheon | 1 | - |
Oyster Cocktail | 1 | - |
Tomato Soup | 1 | - |
Consomme | 1 | - |
Olives | 1 | - |
Radishes | 1 | - |
Baked Red Snapper Creole Sauce | 1 | - |
Breaded Veal Cutlet Tomato Sauce | 1 | - |
Fricasee Of Chicken | 1 | - |
Cold Meats | 1 | - |
Ham | 1 | - |
Tongue | 1 | - |
Roast Beef | 1 | - |
Stewed Potatoes In Cream | 1 | - |
Baked Sweet Potatoes | 1 | - |
Sugar Corn | 1 | - |
String Beans | 1 | - |
Tomato Salad | 1 | - |
Assorted Cakes | 1 | - |
Ice Cream | 1 | - |
Fruits | 1 | - |
Roquefort And Edam Cheese | 1 | - |
Edam Cheese | 1 | - |
Bent's Crackers | 1 | - |
Tea | 1 | - |
Coffee | 1 | - |
Milk | 1 | - |
American Ass'n Gen'l Pass'r And Ticket Agents | 1 | - |
Asheville, N. C., October 15, 1901 | 1 | - |