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Marie Antoinette Hotel

Location
Marie Antoinette Hotel

81 dishes

Date
March 3, 1900

Sponsor
MARIE ANTOINETTE HOTEL

Place
NEW YORK, NY

Physical description
BROADSIDE; ILLUS; COL; 4.75X7.5;

Call number
1900-2266

Notes
A LA CARTE MENU; HOTEL SEAL AT TOP OF MENU;

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Dish Page Price
Blue Points 1 0.25
Buzzard Bay Oysters 1 0.25
English Beef 1 0.25- 0.4
Consomme Vermicelli 1 0.25- 35.0
Consomme In Cup 1 0.25
Celery 1 0.4
Radishes 1 0.2
Olives 1 0.25
Pickled Beets 1 0.15
Pin Money Pickles 1 0.25
English Pickles 1 0.15
Pickled Walnuts 1 0.25
Sweet Pickled Mangoes 1 0.3
Indian Meal Mush With Milk 1 0.25
Fried Halibut With Salt Pork 1 0.3- 0.0
Stewed Giblet, Country Style 1 0.3- 0.5
Roast Beef Hash With Green Peppers 1 0.3- 0.75
Calf's Brains, Sauce Tomate 1 0.5
Fried Sweet Potatoes 1 0.25
Mashed Potatoes 1 0.2
Baked Potatoes 1 0.2
Boiled Potatoes 1 0.2
String Beans 1 0.3
Succotash 1 0.3
Fried Egg Plant 1 0.3
Boiled Rice 1 0.2
Squash 1 0.25
Lima Beans 1 0.3
Bermuda Onions 1 0.3
Fresh Artichokes 1 0.5
Roast Beef 1 0.4- 75.0
Tongue 1 0.5
Chicken 1 0.75- 125.0
Ham 1 0.4
Spring Turkey 1 0.5- 400.0
Lobster 1 0.4- 75.0
Oyster Bay Asparagus 1 0.5
French Asparagus 1 1.0
Boned Turkey With Jelly 1 0.6- 1.0
Lettuce 1 0.5
Lobster 1 0.5- 75.0
Watercress 1 0.3
Chicken 1 0.6- 125.0
Chicory 1 0.4
Cucumber 1 0.5
Cold Slaw 1 0.25
Potato 1 0.25
Tomato 1 0.5
Chiffonade 1 0.75
Marie Antoinette 1 0.6
Romaine 1 0.5
Celery 1 0.4
Tomatoes En Surprise 1 0.6
Mayonnaise 1 0.1
Cup Custard 1 0.25
Assorted Cakes 1 0.25
Charlotte Russe 1 0.3
Cherry Pie 1 0.25
Meringue Glacee 1 0.35
Biscuit Tortoni 1 0.3
Biscuit Glace 1 0.35
Vanilla Ice Cream 1 0.25
Chocolate Ice Cream 1 0.25
Pistache Ice Cream 1 0.25
Neapolitan Ice Cream 1 0.3
Bar Le Duc 1 0.5
Cafe Parfait 1 0.3
Grape Fruit 1 0.5
Malaga Grapes 1 0.5
Baked Apples With Cream 1 0.35
Grapes 1 0.3
Brandy Pears 1 0.35
Apples 1 0.2
Bananas 1 0.2
Brandy Peaches 1 0.35
Oranges 1 0.25
Tea 1 0.25
Coffee 1 0.25
Chocolate 1 0.25
Broma 1 0.25
Cocoa 1 0.25