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Everett House

Location
Everett House

207 dishes

Date
November 8, 1865

Sponsor
EVERETT HOUSE

Place
NEW YORK,NY

Physical description
BROADSHEET

Call number
1865-002

Notes
INCLUDES WINE LIST

Map this menu!

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Dish Page Price
Okra With Chicken Soup 1 -
Julienne Soup 1 -
Mock Turtle Soup 1 -
Rice Soup 1 -
Vermicelli Soup 1 -
Macaroni Soup 1 -
Puree De Tomate Soup 1 -
Consomme 1 -
Puree De Pois 1 -
Mutton Broth 1 -
Kingfish 1 -
Striped Bass 1 -
Mackerel 1 -
Salmon 1 -
Smelts 1 -
Sole, Au Gratin 1 -
Codfish 1 -
Eels, A La Tartar 1 -
Lobsters 1 -
Boiled Corned Beef, And Cabbage 1 -
Roast Beef 1 -
Roast Lamb, Mint Sauce 1 -
Boiled Leg Of Mutton, Caper Sauce 1 -
Turkey 1 -
Boiled Chicken, Egg Sauce 1 -
Roast Chickens 1 -
Roast Goose, With Apple Sauce 1 -
Boiled Turkey, Parsley Sauce 1 -
Roast Tame Duck 1 -
Boned Turkey With Truffles And Jelly 1 -
Lobster Salad 1 -
Chicken Salad 1 -
Mutton 1 -
Tongue 1 -
Roast Beef 1 -
Lamb 1 -
Game Pie 1 -
Ham 1 -
Beef, Stewed, With Carrots 1 0.6
Balotine Of Lamb, With Tomato Sauce 1 0.7
Pigeon, Stewed, A La Godard 1 1.0
Mutton Cutlets, With Potato Croquettes 1 0.6
Vol Au Vent, With Oysters, A La Bechamelle 1 0.6
Sweetbreads, Larded, With Small Peas 1 0.75
Venison Steak 1 0.8
Calf's Liver, Saute, Bordered With Rice 1 0.5
Petits Pates, With Game, A L'imperial 1 0.6
Pork And Beans, Boston Style 1 0.5
Calf's Brain, On Toast, With Butter Sauce 1 0.5
Quail, In Paper, A La Financiere 1 1.0
Veal Breast, Saute, With Madeira Sauce 1 0.7
Compote Of Apples, With Jelly 1 0.4
Potatoes, Baked 1 -
Potatoes, Boiled 1 -
Cauliflowers 1 -
Turnips 1 -
Oyster Plant 1 -
Bear Steak 1 0.8
Potatoes, Mashed 1 -
Onions 1 -
Squash 1 -
Spinach 1 -
Parsnips 1 -
Stewed Tomatoes 1 -
Preserved Corn 1 -
Egg Plant 1 -
Sweet Potatoes 1 -
Partridge 1 -
Woodcock 1 -
Black Duck 1 -
Snipe 1 -
Squabs 1 -
Quail 1 -
Robins 1 -
Salad, Fresh Tomatoes 1 -
Salad, Water Cresses 1 -
Salad, Cucumbers 1 -
Salad, Radishes 1 -
Salad, Beets 1 -
Salad, Lettuce 1 -
Anchovy Paste 1 -
Stuffed Peppers 1 -
Olives 1 -
French Mustard 1 -
Horse Radish 1 -
Chow Chow 1 -
Celery 1 -
Anchovies 1 -
English Mixed Pickles 1 -
Sardines 1 -
Pudding, A La Reine 1 -
Rice Pudding 1 -
Custard Pudding 1 -
Pumpkin Pie 1 -
Apple Dumpling 1 -
Mince Pie 1 -
Lady Fingers 1 -
Rhum Jelly 1 -
Oporto Jelly 1 -
French Kisses 1 -
Vanilla Ice Cream 1 -
Charlotte Russe 1 -
Blanc Mange 1 -
Macaroons 1 -
Oranges 1 -
Pears 1 -
Raisins 1 -
Figs 1 -
Almonds 1 -
Prairie Chicken 1 1.0
Apples 1 -
Stewed Fruits 1 -
Cheese 1 -
Nuts 1 -
Baked Apples 1 -
Bananas 1 -
Pears Preserves 1 -
Pine Apples Preserves 1 -
Plums Preserves 1 -
Raspberries Preserves 1 -
Peaches Preserves 1 -
Brandy Peaches 1 -
Strawberries Preserves 1 -
Fresh Peaches 1 -
Engl. Snipe 1 0.6
Draught Sherry 2 2.0
Jules Mumm & Co's Verzenay 2 4.0
Pale Sherry 2 3.0
Jules Mumm & Co's Verzenay Pints 2 2.0
Jules Mumm & Co's Cabinet 2 4.5
Topaz, Very Delicate Sherry 2 3.0
Old Amontillado 2 3.0
Jules Mumm & Co's Cabinet Pints 2 2.5
Jules Mumm & Co's Imperial 2 4.0
Vino De Pasto 2 4.0
Jules Mumm & Co's Imperial Pints 2 2.0
Moet & Chandon, Verzenay 2 4.0
Peter Domecq 2 5.0
Moet & Chandon, Verzenay Pints 2 2.0
Pomartin 2 5.0
Moet & Chandon, Green Seal 2 4.5
Moet & Chandon, Green Seal Pints 2 2.5
Chas. Farre's Sillery 2 4.0
Chas. Farre's Sillery Pints 2 2.0
Heidsieck, Piper & Co. 2 3.5
Heidsieck, Piper & Co. Pints 2 2.0
South Side Madeira 2 4.0
Cliquot 2 2.5- 8.5
Ruinard Pere & Fils 2 2.0- 4.0
Old London Particular Madeira 2 7.0
Ad. Flamand, Verzenay 2 4.0
Ad. Flamand Imperial 2 2.5- 0.0
Sandeman & Co. Port 2 2.5
Sandeman & Co. Very Fine Port 2 4.0
Sandeman & Co. Royal Port 2 6.0
Chateau Sauterne 2 2.5
White Port 2 3.0
Chateau Sauterne, Pints 2 1.25
Chateau Latour Blanche 2 3.0
Chateau Yquem 2 4.5
Hock 2 1.0
Hock Pints 2 0.6
Vin Ordiniere 2 1.0
Durkheimer 2 1.5
Vin Ordiniere Pints 2 0.5
St. Julien 2 2.0
Durkheimer Pints 2 0.75
St. Julien Pints 2 1.25
Brauneberger 2 -
Margaux 2 2.5
Deidesheimer 2 -
Pontet Canet 2 2.5
Chateau Leoville 2 3.5
Rubesheimer 2 4.0
Chateau La Rose 2 3.5
Hochheimer 2 -
Chateau La Rose Pints 2 2.0
Nierstein 2 4.0
Chateau Montrose 2 4.0
Marcobrunner 2 4.5
Chateau Mouton 2 4.0
Langoa 2 4.0
Grisenheim 2 4.0
Batailley 2 4.0
Steinwein 2 4.0
Bechevelle 2 4.0
Chateau Latour 2 6.0
Steinberg Cabinet 2 7.0
Chateau Lafitte, Grand Cine 2 6.0
Moselle Muscatelle 2 5.0
Chateau Margaux, Grand Vin 2 6.0
Johannisberger Cabinet 2 8.0
Chablis 2 2.5
R. Bruninghaus' Nuits 2 3.5
Scotch Ale, Pints 2 0.5
R. Bruninghaus' Volnay 2 5.5
India Pale Ale, Pints 2 0.5
R. Bruninghaus' Chamertin 2 5.0
London Porter, Pints 2 0.5
R. Bruninghaus' Clos De Vougeot 2 6.0
Brandy 2 4.0
Maraschino 2 5.0
Old Hennessey 2 6.0
Curacoa 2 5.0
Alpha Cognac 2 8.0
Annisette, Hulstkamp & Zoon, And Molyn Roterdam 2 5.0
Rotterdam 2 5.0