| Dish | Page | Price |
|---|---|---|
| Huitres | 1 | - |
| Consomme Chatelaine | 1 | - |
| Tortue Verte | 1 | - |
| Olives | 1 | - |
| Radis | 1 | - |
| Timbales A La Reyniere | 1 | - |
| Bass Braisee A La Massena | 1 | - |
| Eperlans Frits A La Tartare | 1 | - |
| Filet De Boeuf A La Perigueux | 1 | - |
| Dinde Braisee A La Toulouse | 1 | - |
| Mignons De Chevreuil A La Hussarde | 1 | - |
| Cailles Au Riz A La Turque | 1 | - |
| Sorbet Regence | 1 | - |
| Roti Canvas Back | 1 | - |
| Salade | 1 | - |
| Celeri | 1 | - |
| Petits Pois | 1 | - |
| Epinards | 1 | - |
| Plum Pudding Au Rhum | 1 | - |
| Meringues Chantilly | 1 | - |
| Gelee Aux Amandes | 1 | - |
| Pieces Montees | 1 | - |
| Glace Tortoni | 1 | - |
| Glace Napolitaine | 1 | - |
| Petits Fours | 1 | - |
| Dessert | 1 | - |
| Fruits | 1 | - |
| Gateaux Varies | 1 | - |
| Cafe | 1 | - |
