| Dish | Page | Price |
|---|---|---|
| English Beef Cup Consomme | 1 | - |
| Cup Consomme | 1 | - |
| Pickles | 1 | - |
| Queen Olives | 1 | - |
| Radishes | 1 | - |
| Broiled Nova Scotia Salmon, Parsley Butter | 1 | - |
| Roast Lamb, Mint Sauce | 1 | - |
| Chicken Croquettes, French Peas | 1 | - |
| Calf's Tongue A L'italienne | 1 | - |
| Boiled And Mashed Potatoes | 1 | - |
| Stewed Tomatoes | 1 | - |
| Flageolets | 1 | - |
| Boiled Rice | 1 | - |
| Fried Egg Plant | 1 | - |
| Mashed Turnips | 1 | - |
| Cold Roast Beef | 1 | - |
| Pickled Lamb's Tongue | 1 | - |
| Cold Young Turkey | 1 | - |
| Ham | 1 | - |
| Corned Beef | 1 | - |
| Cold Pickled Pig's Feet | 1 | - |
| Cold Lamb | 1 | - |
| Green Pepper Salad | 1 | - |
| Cold Lemon Custard | 1 | - |
| Assorted Cakes | 1 | - |
| Ginger Snaps | 1 | - |
| Pear Pie | 1 | - |
| Lemon Sherbet | 1 | - |
| Bananas | 1 | - |
| Preserved Plums | 1 | - |
| Crackers | 1 | - |
| Cheese | 1 | - |
| Tea | 1 | - |
| Fresh Milk | 1 | - |
| Coffee | 1 | - |
