| Dish | Page | Price |
|---|---|---|
| Chateau Y'quem | 4 | - |
| Imperial Sherry | 4 | - |
| Chateau La Tour | 4 | - |
| Möet And Chandon | 4 | - |
| Imperial Brut | 4 | - |
| Clos De Vougeot | 4 | - |
| Liqueures | 4 | - |
| Blue Points | 5 | - |
| Clear Turtle Soup | 5 | - |
| Olives | 5 | - |
| Celery | 5 | - |
| Salted Almonds | 5 | - |
| Anchovies | 5 | - |
| Oyster Crabs On Toast | 5 | - |
| Striped Bass A La Chambord | 5 | - |
| Potatoes Gastronome | 5 | - |
| Cucumbers | 5 | - |
| Spring Lamb, Arlington Style | 5 | - |
| Terrapin A La Maryland | 5 | - |
| Punch Lalla Rookh | 5 | - |
| Chesapeake Canvas Backs | 5 | - |
| Hominy Cakes | 5 | - |
| Celery Salad With Truffles | 5 | - |
| Charlotte Russe A La Richelieu | 5 | - |
| Tutti Frutti Ice Cream | 5 | - |
| Strawberries | 5 | - |
| Cigars | 5 | - |
| Coffee | 5 | - |
