A New York Public Library website
See problems with this menu? Email us
Majestic Hotel

Location
Majestic Hotel

276 dishes

Date
January 31, 1900

Sponsor
(MAJESTIC HOTEL)

Place

Physical description
FOLDER; 5.5X6.75;

Call number
1900-648

Notes
(SPONSOR & DATE INFO SUPPLIED BY FLB);

Map this menu!

Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc
Dish Page Price
Baked Apples With Cream 1 0.35
Grapefruit 1 0.4
Pears 1 0.4
Apple Sauce 1 0.2
Bananas 1 0.2
Stewed Prunes 1 0.2
Oranges 1 0.2
Orang Marmalade 1 0.3
Preserved Cherries 1 0.3
Malaga Grapes 1 0.4
Preserved Strawberries 1 0.4
Apples 1 0.2
Green Tea 1 0.15
Coffee 1 0.15
Black Tea 1 0.15
Oolong Tea 1 0.15
Special Coffee, Small Pot 1 0.25
Special Coffee, Large Pot 1 0.35
Broma 1 0.15
Chocolate 1 0.15
Cocoa 1 0.15
Milk, Glass 1 0.1
Cream, Glass 1 0.2
Rolls And Butter 1 0.15
Shredded Wheat With Cream 1 0.25
Wheaten Grits 1 0.2
Graham Rolls 1 0.15
Corn Muffins 1 0.15
Hominy, Plain 1 0.2
Corn Bread 1 0.15
Hominy, Fried, With Maple Syrup 1 0.25
Boston Brown Bread 1 0.15
Hominy With Cream 1 0.3
Oatmeal 1 0.2
Grissini 1 0.15
Oatmeal With Cream 1 0.3
English Muffins 1 0.2
Roasted Oats 1 0.2
Crumpets 1 0.2
Roasted Oats With Cream 1 0.3
Dry Toast 1 0.15
Malt Breakfast Food With Cream 1 0.35
Dipped Toast 1 0.2
Buttered Toast 1 0.2
Milk Toast 1 0.25
Griddle Cakes With Maple Syrup 1 0.2
Cream Toast 1 0.35
Old Fashioned Buckwheat Cakes With Maple Syrup 1 0.2
Indian Meal Mush With Cream 1 0.3
Wheat Flakes 1 0.2
Honey In Comb 1 0.3
Honey Strained 1 0.3
Wheat Flakes With Cream 1 0.3
Blue Point Cocktail 2 0.3
Oysters Escaloped, In Shell 2 1.0
Blue Points, Half Shell 2 0.25
Oysters, Box Stew 2 0.7
Oyster Cream Stew 2 0.5
Buzzard Bay, Half Shell 2 0.25
Rockaways, Half Shell 2 0.3
Oyster Stew 2 0.4
Oysters Fried 2 0.6
Shrewsburys, Half Shell 2 0.3
Oysters Fried In Butter, Tomato Sauce 2 0.8
Lynnhaven Bays, Half Shell 2 0.3
Oysters, Shell Roast 2 0.7
Oyster Patties 2 0.5
Oysters Au Gratin 2 0.8
Oysters, Pepper Roast 2 0.7
Oysters, Fancy Roast 2 0.7
Oysters En Brochette 2 0.75
Oysters, Pan Roast 2 0.7
Oysters, Steamed In Shell 2 0.7
Oysters A La Newburg 2 0.75
Oysters, Broiled, Cream S'c 2 0.7
Oysters, Broiled, Butter S'c 2 0.7
Little Neck Clam Cocktail 2 0.3
Clams, Shell Roast 2 0.5
Clams, Pan Roast 2 0.5
Little Necks On Shell 2 0.25
Clams, Fancy Roast 2 0.5
Clam Fritters 2 0.5
Clams Steamed 2 0.5
Clams Stewed 2 0.5
Scrambled Eggs, A La Chasseur 2 0.75
Boiled Eggs 2 0.2- 20.0
Eggs, Poached A La Majestic 2 0.5
Fried Eggs 2 0.25
Fried Eggs With Ham 2 0.6
Omelette, Plain 2 0.25
Omelette With Parsley 2 0.25
Fried Eggs With Bacon 2 0.6
Eggs Au Beurre Noir 2 0.3
Omelette Cheese 2 0.3
Omelette Tomatoes 2 0.3
Eggs Poached, Plain 2 0.3
Omelette Ham 2 0.4
Omelette Bacon 2 0.4
Eggs Poached, On Toast 2 0.4
Omelette Jelly 2 0.4
Eggs Poached, On Anchovy Toast 2 0.5
Omelette Kidneys 2 0.5
Poached Eggs With Bacon 2 0.5
Poached Eggs With Bacon 2 0.5
Omelette Chicken Livers 2 0.5
Shirred Eggs 2 0.3
Omelette Mushrooms 2 0.6
Shirred Eggs A La Turque 2 0.5
Omelette Truffles 2 0.75
Scrambled Eggs 2 0.3
Scrambled Eggs With Bacon 2 0.5
Omelette Asparagus Tips 2 0.6
Omelette French Peas 2 0.5
Scrambled Eggs Smoked Beef 2 0.5
Omelette Au Rhum 2 0.6
Scrambled Eggs Ham 2 0.5
Omelette Spanish 2 0.6
Scrambled Eggs Tomatoes 2 0.4
Omelette Celestine 2 0.65
Scrambled Eggs Mushrooms 2 0.5
Scrambled Eggs Truffles 2 0.6
Boiled Salmon, Sauce Hollandaise 3 0.75
Codfish Steak 3 0.5
Fried Perch 3 0.5
Broiled Salmon 3 0.6
Fried Fillet Of Sole 3 0.5
Broiled Shad 3 0.75
Broiled Spanish Mackerel 3 0.75
Fried Fillet Of Sole Au Gratin 3 0.6
Fried Smelts, Tartar Sauce 3 0.6
Broiled Sea Bass 3 0.5
Broiled Striped Bass 3 0.6
Fried Scollops 3 0.6
Fish Balls 3 0.35
Broiled Salt Mackerel 3 0.5
Chicken Halibut Steak 3 0.6
Fish Cakes 3 0.35
Kippered Herring 3 0.4
Lobster, Plain 3 0.75
Lobster, Broiled 3 0.75
Yarmouth Bloaters 3 0.4
Salt Codfish With Cream 3 0.5
Lobster, Stuffed 3 0.6
Lobster Croquettes 3 0.6
Finnan Haddie 3 0.5
Deviled Crabs 3 0.5
Small Steak (For 1) 3 0.45
English Mutton Chop With Kidney 3 0.65
Lamb Chops 3 0.5- 75.0
Small Sirloin Steak (For 2) 3 0.7
Veal Cutlets, Breaded 3 0.6
Veal Cutlets, Plain 3 0.6
Small Sirloin Steak (For 2), Tomato Sauce 3 0.8
Small Sirloin Steak (For 2), Bacon 3 0.85
Veal Cutlets, Breaded With Tomato Sauce 3 0.7
Veal Cutlets, Plain With Tomato Sauce 3 0.7
Small Sirloin Steak (For 2), Onions 3 0.85
Pork Chops 3 0.5
Small Sirloin Steak (For 2), Mushrooms 3 0.9
Small Sirloin Steak (For 2) A La Bordelaise 3 0.95
Pork Tenderloin 3 0.6
Sausages 3 0.4
Sirloin Steak 3 1.0
Broiled Pig's Feet 3 0.4
Sirloin Steak, Tomato Sauce 3 1.1
Sweetbreads, Broiled 3 1.0
Sirloin Steak, Bacon 3 1.15
Sirloin Steak Bearnaise 3 1.25
Stewed Kidneys With Mushrooms 3 0.6
Kidneys, Broiled 3 0.5
Sirloin Steak, Mushrooms 3 1.25
Calf's Liver, Fried 3 0.4
Sirloin Steak A La Bordelaise 3 1.25
Calf's Liver, Broiled 3 0.4
Calf's Liver, Fried With Bacon 3 0.5
Calf's Liver, Broiled With Bacon 3 0.5
Extra Sirloin Steak 3 1.5
Small Tenderloin Steak 3 0.7
Tripe, Broiled 3 0.4
Tripe, Fried 3 0.4
Tripe Saute, A La Creole 3 0.5
Tenderloin Steak, Plain 3 1.0
Tenderloin Steak, Tomato Sauce 3 1.1
Hashed Corned Beef 3 0.4
Hashed Corned Beef With Eggs (2) 3 0.55
Tenderloin Steak, Onions 3 1.2
Hashed Mutton 3 0.4
Tenderloin Steak A La Bordelaise 3 1.25
Hashed Mutton With Eggs (2) 3 0.55
Tenderloin Steak, Mushrooms 3 1.25
Hashed Lamb 3 0.5
Tenderloin Steak, Truffles 3 1.5
Hashed Lamb With Eggs (2) 3 0.65
Chateaubriand 3 2.0
Ham, Fried 3 0.4
Ham, Broiled 3 0.4
Chateaubriand, Mushrooms 3 2.5
Ham, Broiled With Eggs (3) 3 0.6
Ham, Fried With Eggs (3) 3 0.6
Chateaubriand With Truffles 3 2.75
Bacon, Broiled 3 0.4
Porterhouse Steak, Plain 3 1.5
Bacon, Broiled With Eggs (3) 3 0.6
Porterhouse Steak, Tomato Sauce 3 1.75
Frizzled Beef, Plain 3 0.35
Porterhouse Steak With Mushrooms 3 2.0
Frizzled Beef With Cream 3 0.45
Extra Porterhouse Steak, Plain 3 2.5
Frizzled Beef With Egg 3 0.5
Extra Porterhouse Steak, Mushrooms 3 3.0
Chicken Livers En Brochette 3 0.6
Hamburg Steak 3 0.6
Chicken Livers Sautes 3 0.6
Hamburg Steak, Onions 3 0.75
Chicken Hash 3 0.6
Salisbury Steak 3 0.75
Chicken Hash With Eggs (2) 3 0.75
Mutton Chops (2) 3 0.6
Fried Bananas 3 0.25
Mutton Chops A La Jardiniere 3 0.75
Fried Apples And Salt Pork 3 0.45
Broiled Phila. Spring Chicken 4 0.75- 0.0
Philadelphia Spring Chicken, Whole 4 1.5
Philadelphia Squab 4 0.75
Mallard Duck 4 1.5
Potatoes, Fried 4 0.2
Potato Croquettes 4 0.25
Potatoes, Baked 4 0.2
Potatoes Benedictine 4 0.3
Potatoes, Stewed 4 0.2
German Fried Potatoes 4 0.25
Hashed Potatoes In Cream 4 0.25
Potatoes Sautees 4 0.2
Potatoes, Lyonnaise 4 0.2
Hased Potatoes Au Gratin 4 0.3
Potatoes, Saratoga 4 0.2
Browned Hashed Potatoes 4 0.25
Potatoes, Sarah Bernhardt 4 0.3
Potatoes, Parisienne 4 0.3
Potatoes, Julienne 4 0.3
Fried Sweet Potatoes 4 0.25
Roast Beef, Cold 4 0.6
Roast Beef Sandwich 4 0.2
Corned Beef Sandwich 4 0.15
Turkey, Cold 4 0.75
Chicken Sandwich 4 0.25
Lamb, Cold 4 0.6
Tongue Sandwich 4 0.2
Smoked Tongue, Cold 4 0.6
Ham Sandwich 4 0.15
Pressed Corned Beef 4 0.4
Sardine Sandwich 4 0.2
Chicken, Cold 4 0.9- 1.75
Cheese Sandwich 4 0.15
Pickled Lambs' Tongues 4 0.4
Club Sandwich 4 0.3
Sardines 4 0.35
Potato Salad 4 0.3
Lettuce Salad 4 0.3
Macedoine Salad 4 0.5
Watercress Salad 4 0.25
Russian Salad 4 0.6
Hot House Cucumber Salad 4 0.3
Hot House Tomato Salad 4 0.5
Chicken Salad 4 0.75
Lobster Salad 4 0.75
Lettuce And Tomato Salad 4 0.5
Olives 4 0.15
Chow Chow 4 0.2
Sweet Pickles 4 0.15
Anchovies In Oil 4 0.3
Pickled Walnuts 4 0.3
Pickled Onions 4 0.15
Gherkins 4 0.2
Caviar On Toast 4 0.4
Pickles 4 0.15