| Dish | Page | Price |
|---|---|---|
| Bluepoints, Deep Shell | 1 | - |
| Green Turtle Soup | 1 | - |
| Consomme A La Imperial | 1 | - |
| Penobscot Salmon, Hollandaise Sauce | 1 | - |
| Smelts, A La Tartare | 1 | - |
| Mongrel Goose | 1 | - |
| Saddle Kentucky Mutton | 1 | - |
| Philadelphia Capon, Puree Spinach | 1 | - |
| Filet Partridge, With French Peas | 1 | - |
| Val Au Vent Sweetbreads | 1 | - |
| Roman Punch | 1 | - |
| Larded Quail | 1 | - |
| Canvas Back Duck | 1 | - |
| Young Black Duck | 1 | - |
| Parisienne Souffle | 1 | - |
| Biscuit Glace | 1 | - |
| Charlotte Russe | 1 | - |
| Roquefort | 1 | - |
| Olives | 1 | - |
| Brie Cheese | 1 | - |
| Oranges | 1 | - |
| Bananas | 1 | - |
| Pears | 1 | - |
| Grapes | 1 | - |
| Dry Fruit | 1 | - |
| Coffee | 1 | - |
| Sherbet | 1 | - |
| Ice Cream | 1 | - |
