| Dish | Page | Price |
|---|---|---|
| Blue Points, Half Shell | 3 | - |
| Amontillado | 3 | - |
| Cream Of Celery | 3 | - |
| Consomme With Herbs | 3 | - |
| Queen Olives | 3 | - |
| Plain Celery | 3 | - |
| Chicken Patties | 3 | - |
| Haut Sauterne, 1874 | 3 | - |
| Baked Red Snapper, Gratin | 3 | - |
| Hollandaise Potatoes | 3 | - |
| Cucumbers | 3 | - |
| Medoc | 3 | - |
| Fillet Of Beef Larded With Mushrooms | 3 | - |
| Croquettes Of Sweetbreads With Truffles | 3 | - |
| Potatoes Duchesse | 3 | - |
| French Peas | 3 | - |
| Roman Punch | 3 | - |
| Moet & Chandon | 3 | - |
| Lettuce Salad | 3 | - |
| Quails On Toast | 3 | - |
| Tortoni Ice Cream | 3 | - |
| Fancy Cakes | 3 | - |
| Roquefort Cheese And Crackers | 3 | - |
| Fruit | 3 | - |
| Black Coffee | 3 | - |
| Cigars | 3 | - |
| Sam Ward | 3 | - |
