| Dish | Page | Price |
|---|---|---|
| Haut Sauternes | 1 | - |
| Little Neck Clams | 1 | - |
| Anchois | 1 | - |
| Radishes | 1 | - |
| Olives | 1 | - |
| Anchois | 1 | - |
| Saucisson De Lyon | 1 | - |
| Vino De Pasto | 1 | - |
| Cream Of Asparagus Soup | 1 | - |
| Ox Tail A L'anglaise | 1 | - |
| Boiled Salmon, Hollandaise Potatoes | 1 | - |
| Pontet Canet | 1 | - |
| Tenderloin Of Beef With Mushrooms | 1 | - |
| French String Beans | 1 | - |
| Asparagus, Hollandaise Sauce | 1 | - |
| Sorbet Au Kirsch | 1 | - |
| Nuits | 1 | - |
| Philadelphia Squab | 1 | - |
| Lettuce Salad | 1 | - |
| Carte Blanche Duchatel | 1 | - |
| Tutti Frutti | 1 | - |
| Assorted Cheese | 1 | - |
| Fruits | 1 | - |
| Strawberries | 1 | - |
| Mendiants | 1 | - |
| Strawberries | 1 | - |
| Cafe | 1 | - |
