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Hotel Lincoln

Location
Hotel Lincoln

250 dishes

Date
January 24, 1900

Sponsor
HOTEL LINCOLN

Place
BROADWAY AND 52ND STREET, NEW YORK

Physical description
FOLDER; 6.5 X 9;

Call number
1900-500

Notes
PRICED MENU;

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Dish	Page	Price
Apples	2	0.1- 25.0
Grape Fruit	2	0.2- 2540.0
Malaga Grapes	2	0.3
Apples Baked	2	0.15
Catawba Grapes	2	0.2
Apples Baked With Cream	2	0.2
Oranges	2	0.1- 25.0
Apple Sauce	2	0.1
Pears	2	0.15- 50.0
Sliced Pineapple	2	0.2
Stewed Prunes	2	0.15
Bananas	2	0.15
Orange Marmalade	2	0.25
Bananas And Cream	2	0.2
Plain Bread	2	0.1
Hominy, Boiled	2	0.15
Graham Bread	2	0.1
Hominy, Boiled With Cream	2	0.2
Corn Muffins	2	0.1
Hominy Fried	2	0.2
Oatmeal Porridge	2	0.15
English Muffins	2	0.15
Oatmeal Porridge With Cream	2	0.2
French Rolls	2	0.1
Cracked Wheat	2	0.15
Graham Rolls	2	0.1
Cracked Wheat With Cream	2	0.2
Dry Toast	2	0.1
Buttered Toast	2	0.15
Shredded Wheat Biscuit	2	0.15
Shredded Wheat Biscuit With Cream	2	0.2
Dipped Toast	2	0.15
Rice Cakes	2	0.15
Milk Toast	2	0.2
Wheat Cakes	2	0.15
Cream Toast	2	0.25
Buckwheat Cakes	2	0.15
Strained Honey	2	0.1
Indian Cakes	2	0.15
Milk, Per Glass	2	0.1
Coffee, Per Pot	2	0.2
Cream, Per Glass	2	0.2
Coffee, Per Pot, Iced	2	0.2
Coffee, Per Cup	2	0.1
Cocoa, Per Pot	2	0.25
Coffee, Per Pot, With Cream	2	0.25
Cocoa, Per Cup	2	0.15
Coffee, Per Cup, With Cream	2	0.15
Chocolate, Per Pot	2	0.25
Tea Of All Kinds, Per Pot	2	0.2
Chocolate, Per Pot, With Cream	2	0.3
Chocolate, Per Cup	2	0.15
Tea Of All Kinds, Iced, Per Pot	2	0.2
Broma, Per Cup	2	0.15
Tea Of All Kinds, With Cream, Per Pot	2	0.25
Broma, Per Pot	2	0.25
Eggs, Boiled	2	0.2
Omelette, Plain	2	0.25
Eggs, Fried	2	0.25
Omelette, With Parsley	2	0.3
Omelette, With Tomatoes	2	0.35
Eggs, With Ham	2	0.4
Omelette, With Cheese	2	0.3
Eggs, With Bacon	2	0.4
Omelette, With Kidneys	2	0.4
Eggs, Shirred	2	0.25
Omelette, With Ham	2	0.35
Eggs, Scrambled	2	0.25
Omelette, With Bacon	2	0.35
Eggs, Scrambled With Tomatoes	2	0.35
Omelette, With Mushrooms	2	0.4
Eggs, Scrambled With Parsley	2	0.3
Omelette, With Chicken Livers	2	0.4
Eggs, Scrambled With Mushrooms	2	0.4
Eggs, Scrambled With Truffles	2	0.6
Omelette, With Asparagus Tips	2	0.4
Eggs, Scrambled With Ham	2	0.35
Omelette, With Clams	2	0.4
Eggs, Scrambled With Bacon	2	0.35
Omelette, With Jelly	2	0.4
Eggs, Scrambled With Smoked Beef	2	0.35
Omelette, With Truffles	2	0.6
Eggs, Scrambled On Anchovy Toast	2	0.4
Omelette, With French Peas	2	0.4
Eggs, Poached On Toast	2	0.3
Omelette, Spanish Style	2	0.4
Eggs, Poached, Tomato Sauce	2	0.35
Omelette, With Oysters	2	0.4
Eggs, Poached With Anchovies	2	0.5
Omelette, Au Rhum	2	0.4
Eggs A La Meyerbeer	2	0.35
Omelette, With Cream	2	0.4
Eggs A La Turque	2	0.5
Scotch Woodcock	2	0.5
Eggs Cocotte	2	0.3
Roe Shad	2	0.4- 0.75
Salmon, Fresh	2	0.35- 0.6
Salmon, Cold Mayonnaise	2	0.4
Shad Roe	2	0.4- 6.5
Salmon, Smoked	2	0.3- 0.5
Frogs' Legs	2	0.35- 60.0
Chicken Halibut	2	0.3- 60.0
Striped Bass	2	0.3- 60.0
Sea Bass	2	0.3- 65.0
Codfish, Fried	2	0.25- 0.4
Codfish, Broiled	2	0.25- 0.4
Bluefish	2	0.3- 55.0
Codfish, Hashed In Cream	2	0.25- 0.0
Mackerel, Spanish	2	0.35- 0.75
Codfish Cakes	2	0.2- 30.0
Mackerel, Salt	2	0.3- 0.6
Windsor Herring	2	0.25- 0.4
Finnan Haddie	2	0.25- 1.0
Filet Of Sole, Fried, Sauce Tartare	2	0.3- 0.5
Yarmouth Bloaters	2	0.25- 0.75
Filet Of Sole, Sauce Tomate	2	0.3- 0.5
Lobster, Plain	2	0.35- 1.0
Filet Of Sole, Au Gratin	2	0.6
Lobster, Broiled	2	0.4- 1.75
Scallops	2	0.25- 1.25
Smelts	2	0.25- 50.0
Picked Up Finnan Haddie In Cream	2	0.3- 0.0
Oysters, Half Shell	2	0.2
Clams, Half Shell	2	0.2
Clam Broth, Hot Or Cold, Per Cup	2	0.2
Small Sirloin Steak, Plain	3	0.5
Lamb Chops, Plain	3	0.4- 75.0
Small Sirloin Steak, With Tomato Sauce	3	0.6
Lamb Chops Breaded, Tomato Sauce	3	0.5- 80.0
Small Sirloin Steak, With Onions, Bacon	3	0.65
Lamb Kidneys, Broiled	3	0.25- 0.9
Small Sirloin Steak, With Mushrooms	3	0.75
Lamb Kidneys, Stewed	3	0.25- 0.4
Small Sirloin Steak, A La Bordelaise	3	0.75
Lamb Kidneys, Stewed With Mushrooms	3	0.3- 0.75
Lamb Kidneys, En Brochette	3	0.3- 0.5
Sirloin Steak For Two, Plain	3	0.75
Sirloin Steak For Two, With Tomato Sauce	3	0.85
Lamb Fries Breaded, Tomato Sauce	3	0.4
Mutton Chops, Plain	3	0.4- 0.75
Sirloin Steak For Two, With Onions, Bacon	3	0.9
Mutton Chops Breaded, Tomato S'ce	3	0.5- 0.75
Sirloin Steak For Two, With Mushrooms	3	1.0
Sirloin Steak For Two, A La Bordelaise	3	1.0
Veal Cutlet Plain	3	0.3- 0.6
Extra Sirloin Steak	3	1.25
Veal Cutlet Breaded, Tomato Sauce	3	0.35- 25.0
Extra Sirloin Steak With Mushrooms	3	1.5
Veal Kidney Broiled With Bacon	3	0.4
Porterhouse Steak	3	1.25
Calf's Liver, Broiled	3	0.25- 50.0
Calf's Liver, Fried	3	0.25- 50.0
Calf's Liver And Bacon	3	0.25- 40.0
Porterhouse Steak With Mushrooms	3	1.5
Porterhouse Steak A La Bearnaise	3	1.75
Ham, Broiled	3	0.25- 1.25
Ham, Fried	3	0.25- 1.25
Extra Porterhouse Steak	3	2.0
Ham, Broiled With Eggs	3	0.3- 0.5
Ham, Fried With Eggs	3	0.3- 0.5
Extra Porterhouse Steak, Mushrooms	3	2.5
Westphalia Ham	3	0.35- 50.0
Bacon, Broiled	3	0.25- 0.7
Tenderloin Steak, Plain	3	0.6- 1.25
Bacon, Broiled With Eggs	3	0.3- 0.55
Tenderloin Steak, With Tomato S'ce	3	0.7- 0.0
Tenderloin Steak, With Mushrooms	3	0.85- 0.0
Hashed Corned Beef, Plain	3	0.3
Tenderloin Steak, With Cepes	3	1.0- 0.0
Hashed Corned Beef, Browned	3	0.35
Hashed Corned Beef, Poached Eggs	3	0.3- 0.0
Tenderloin Steak, With Truffles	3	1.15- 2.0
Hashed Mutton, Plain	3	0.25- 0.4
Hamburg Steak	3	0.5
Hashed Mutton, With Eggs	3	0.3- 0.6
Salisbury Steak	3	0.5
Hashed Lamb, Plain	3	0.3- 0.5
Smoked Beef And Cream	3	0.3- 0.5
Tripe, Fried	3	0.25- 0.6
Hashed Lamb, With Eggs	3	0.35- 0.5
Tripe, Broiled	3	0.25- 30.0
Tripe A La Creme	3	0.3- 0.0
Hashed Lamb, With Green Peppers	3	0.3- 0.0
Tripe A La Creole	3	0.35- 0.75
Hashed Turkey, Plain	3	0.35- 0.5
Calf's Brains Fried, Tomato Sauce	3	0.25- 50.0
Hashed Turkey, With Eggs	3	0.4- 0.6
Pig's Feet	3	0.25- 40.0
Pork Chops	3	0.25- 40.0
Sweetbreads, Broiled	3	0.75
Country Sausage	3	0.25- 15.0
Sweetbreads, Tomato Sauce	3	0.85
Deerfoot Sausage	3	0.25- 40.0
Sausage Cakes	3	0.25- 0.0
Spare Ribs	3	0.25- 0.0
Pork Tenderloin	3	0.25- 35.0
Philadelphia Scrapple	3	0.25- 0.6
Chicken Croquettes	3	0.4- 75.0
Chicken Hashed, Plain	3	0.35- 0.0
Chicken Hashed, With Egg	3	0.4- 0.0
Chicken Liver Saute, Fines Herbes	3	0.4
Chicken Liver Stewed With Mushrooms	3	0.5
Broiled Chicken	3	0.65- 200.0
Chicken Liver With Truffles	3	0.75
Philadelphia Squab	3	0.6
Chicken Liver En Brochette	3	0.4
Mallard Duck	3	1.25
Fried Potatoes	3	0.15
Hashed Browned Potatoes	3	0.2
Boiled Potatoes	3	0.1
Baked Potatoes	3	0.1
Griddled Potatoes	3	0.2
Stewed Potatoes	3	0.15
Julienne Potatoes	3	0.2
Potatoes Sautés	3	0.15
Hashed Potatoes With Cream	3	0.25
Potatoes A La Parisienne	3	0.25
Potatoes A La Lyonnaise	3	0.15
Saratoga Potatoes	3	0.15
Sweet Potatoes, Fried	3	0.2
Bermuda Potatoes Saute	3	0.2
Cold Roast Beef	3	0.3- 75.0
Corned Beef	3	0.25- 50.0
Cold Roast Lamb	3	0.3- 1.0
Ham Sandwich	3	0.15
Cold Roast Turkey	3	0.35- 80.0
Tongue Sandwich	3	0.15
Cold Roast Chicken	3	0.6- 90.0
Chicken Sandwich	3	0.2
Cold Ham	3	0.25- 45.0
Roast Beef Sandwich	3	0.2
Cold Tongue	3	0.25- 35.0
Caviar Sandwich	3	0.3
Lamb Tongue, Pickled	3	0.2
Sardines	3	0.3
Celery Salad	3	0.3
Chicken Salad	3	0.5- 100.0
Lobster Salad	3	0.4- 100.0
Chow Chow	3	0.1
Lettuce Salad	3	0.25
Sliced Tomatoes	3	0.25
Watercress Salad	3	0.15
Radishes	3	0.1
Cold Slaw	3	0.2
Spanish Olives	3	0.15
French Olives	3	0.15
Cucumbers	3	0.3
Pickles	3	0.1
Escarole Salad	3	0.25
Chicory Salad	3	0.25