Alcazar Hotel: Menus: Whats on the menu?

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Alcazar Hotel

Location
Alcazar Hotel

47 dishes

Date
March 2, 1901

Sponsor
ALCAZAR HOTEL

Place
ST. AUGUSTINE, FL

Physical description
CARD; ILLUS; COL; 4.75X9;

Call number
1901-535

Notes
HOTEL SEAL AT TOP OF MENU;

Dish	Page	Price
Little Necks	1	-
Blue Points	1	-
Chicken Okra, New Orleans Style	1	-
Consomme, Fabio	1	-
Shad Roe En Caisse, A L'alcazar	1	-
Celery	1	-
Olives	1	-
Dill Pickles	1	-
Planked Spanish Mackerel, Sauce Bearnaise	1	-
Cucumbers	1	-
Pommes, Duchesse	1	-
Boiled Philadelphia Fowl, Oyster Sauce	1	-
Tenderloin Saute, Asturia	1	-
Fresh Lobster, Maryland	1	-
Spaghetti, A La Creme, Au Gratin	1	-
Roast Ribs Of Prime Beef	1	-
Roast Gosling With Apple Sauce	1	-
Mashed Potatoes	1	-
Boiled Potatoes	1	-
Browned Sweet Potatoes	1	-
Spinach With Egg	1	-
New Beets Au Beurre	1	-
Creamed Samp	1	-
Sorbet, Condorcet	1	-
Terrine De Foies Gras, A La Gelee	1	-
Lettuce Salad, Spanish Dressing	1	-
Princess Pudding, Cardinal Sauce	1	-
Apricot Pie	1	-
Squash Pie	1	-
Pistache Ice Cream	1	-
Strawberry Short Cake	1	-
Chocolate Macaroons	1	-
Othellos	1	-
Sponge Cake Glace	1	-
Assorted Cake	1	-
Bananas	1	-
Oranges	1	-
Grapes	1	-
Raisins	1	-
Nuts	1	-
Figs	1	-
Apples	1	-
Cheese	1	-
Crackers	1	-
Tea	1	-
Cocoa	1	-
Coffee	1	-